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Joshi, P and Gupta, S K and Ojulong, H and Sharma, R and Vetriventhan, M and Kudapa, H and Choudhary, S and Naresh, D and Kholova, J and Sajja, S (2023) Finger Millet Improvement in Post-genomic Era: Hundred Years of Breeding and Moving Forward. In: Smart Plant Breeding for Field Crops in Post-genomics Era. Springer Nature Singapore Pte Ltd., Singapore, pp. 221-253. ISBN 978-981-19-8218-7
Kuyah, S and Muoni, T and Bayala, J and Chopin, P and Dahlin, A S and Hughes, K and Jonsson, M and Kumar, S and Sileshi, G W and Dimobe, K and Öborn, I (2023) Grain legumes and dryland cereals contribute to carbon sequestration in the drylands of Africa and South Asia. Agriculture, Ecosystems & Environment (TSI), 355. 01-11. ISSN 0167-8809
Ojulong, H F and Manyasa, E and Patrick, S and Oduori, H and Adikini, S and Nyaligwa, L and Mushoriwa, H (2023) Genetic Diversity for Grain Nutrients Content in Finger Millet (Eleusine Coracana (L.) Gaertn.) Germplasm. In: Nutriomics of Millet Crops. CRC Press, Boca Raton, pp. 1-26. ISBN 9781003275657