Up a level |
Alavi, S and Mazumdar, S D and Taylor, J R N (2018) Modern Convenient Sorghum and Millet Food, Beverage and Animal Feed Products, and Their Technologies. In: Sorghum and Millets: Chemistry, Technology and Nutritional Attributes. Elsevier, pp. 293-329. ISBN 978-0-12-811527-5
Reddy, P S and Dhaware, M G and Reddy, D S and Reddy, B P and Divya, K and Sharma, K K and Bhatnagar-Mathur, P (2018) Comprehensive evaluation of candidate reference genes for real-time quantitative PCR (RT-qPCR) data normalization in nutri-cereal finger millet [Eleusine Coracana (L.)]. PLoS One (TSI), 13 (10). pp. 1-17. ISSN 1932-6203