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Awio, B and Sargar, P and Aghuru, A and Chavan, S and Kasanaboina, K and Reddy, V K and Thakur, N and Ceasar, S A and Habyarimana, E (2024) Breeding Advancements of Sorghum in Europe. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Springer Nature, Singapore, pp. 287-311. ISBN 978-981-97-4346-9
Chavan, S and Kasanaboina, K and Thakur, N and Bruno, A and Reddy, Y V K and Sargar, P and Karla, U and Habyarimana, E (2024) Hybrid Sorghum Production: Considerations According to Breeder and End-User. In: Omics and Biotechnological Approaches for Product Profile-Driven Sorghum Improvement. Springer, Singapore, pp. 165-199. ISBN 978-981-97-4346-9
Ingle, K P and Thakur, N and Moharil, M P and Suprasanna, P and Awio, B and Narkhede, G and Kumar, P K and Ceasar, S A and Abdi, G (2023) Current Status and Future Prospects of Molecular Marker Assisted Selection (MAS) in Millets. In: Nutriomics of Millet Crops. Environment & Agriculture, Food Science & Technology, 1 (1). CRC Press, Boca Raton, pp. 1-21. ISBN 9781003275657
Ingle, K P and Thakur, N and Moharil, M P and Suprasanna, P and Awio, B and Narkhede, G and Kumar, P K and Ceasar, S A and Abdi, G (2023) Current Status and Future Prospects of Molecular Marker Assisted Selection (MAS) in Millets. In: Nutriomics of Millet Crops. Environment & Agriculture, Food Science & Technology, 1 (1). CRC Press, Boca Raton, pp. 1-21. ISBN 9781003275657
Ingle, K P and Thakur, N and Moharil, M P and Suprasanna, P and Awio, B and Narkhede, G and Kumar, P K and Ceasar, S A and Abdi, G (2023) Current Status and Future Prospects of Molecular Marker Assisted Selection (MAS) in Millets. In: Nutriomics of Millet Crops. Environment & Agriculture, Food Science & Technology, 1 (1). CRC Press, Boca Raton, pp. 1-21. ISBN 9781003275657