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Others > Abiotic Stress

Padhee, A K (2018) Climate-smart policies for Indian agriculture. Indian Farming, 68 (10). pp. 61-63.

Others > Agricultural Marketing

Kumar, A and Shalander, K and Padhee, A K (2020) How Indian agriculture should change after COVID-19. Food Security (TSI). ISSN 1876-4517

Others > Agriculture

Padhee, A K and Mohapatra, T (2020) Crop Advances Feed Economic Gains. Nature India.

Padhee, A K and Pingali, P (2020) Lessons from a pandemic to repurpose India's agricultural policy. Nature India.

Others > Agriculture Policy

Padhee, A K and Pingali, P (2020) Lessons from a pandemic to repurpose India's agricultural policy. Nature India.

Others > Agriculture-Farming, Production, Technology, Economics

Padhee, A K and Mohapatra, T (2020) Crop Advances Feed Economic Gains. Nature India.

Others > Climate Change

Padhee, A K and Whitbread, A M (2022) Indian agriculture: The route post-CoP 26. DownToEarth.

Whitbread, A M and Dhulipala, R K and Nedumaran, A and Padhee, A K and Padmaja, R and Ramraj, P and Rao, K P C and Shalander, K and Zougmore, R B (2021) Designing climate resilient agricultural systems with some examples from India. In: 5th International Agronomy Congress, 23-27 November 2021, Hyderabad, India.

Padhee, A K (2018) Climate-smart policies for Indian agriculture. Indian Farming, 68 (10). pp. 61-63.

Others > Climate Resilient Technologies

Whitbread, A M and Dhulipala, R K and Nedumaran, A and Padhee, A K and Padmaja, R and Ramraj, P and Rao, K P C and Shalander, K and Zougmore, R B (2021) Designing climate resilient agricultural systems with some examples from India. In: 5th International Agronomy Congress, 23-27 November 2021, Hyderabad, India.

Others > Fall Armyworm

Padhee, A K and Prasanna, B M (2019) The emerging threat of Fall Armyworm in India. Indian Farming, 69 (1). pp. 51-54.

Others > Food Production

Kumar, A and Shalander, K and Padhee, A K (2020) How Indian agriculture should change after COVID-19. Food Security (TSI). ISSN 1876-4517

Others > Food Security

Kumar, A and Shalander, K and Padhee, A K (2020) How Indian agriculture should change after COVID-19. Food Security (TSI). ISSN 1876-4517

Others > Food and Nutrition

Whitbread, A M and Dhulipala, R K and Nedumaran, A and Padhee, A K and Padmaja, R and Ramraj, P and Rao, K P C and Shalander, K and Zougmore, R B (2021) Designing climate resilient agricultural systems with some examples from India. In: 5th International Agronomy Congress, 23-27 November 2021, Hyderabad, India.

Padhee, A K and Kane-Potaka, J (2020) COVID-19 calls for renewed focus on eating right and natural. DownToEarth.

Padhee, A K and Pingali, P (2020) Lessons from a pandemic to repurpose India's agricultural policy. Nature India.

Others > India

Padhee, A K (2018) Climate-smart policies for Indian agriculture. Indian Farming, 68 (10). pp. 61-63.

Others > Indian Agriculture

Padhee, A K and Prasanna, B M (2019) The emerging threat of Fall Armyworm in India. Indian Farming, 69 (1). pp. 51-54.

Padhee, A K (2018) Climate-smart policies for Indian agriculture. Indian Farming, 68 (10). pp. 61-63.

Others > Integrated Pest Management (IPM)

Padhee, A K and Prasanna, B M (2019) The emerging threat of Fall Armyworm in India. Indian Farming, 69 (1). pp. 51-54.

Mandate crops > Millets

Padhee, A K and Kane-Potaka, J (2020) COVID-19 calls for renewed focus on eating right and natural. DownToEarth.

Others > Pest Management

Padhee, A K and Prasanna, B M (2019) The emerging threat of Fall Armyworm in India. Indian Farming, 69 (1). pp. 51-54.

Others > Rice

Padhee, A K and Mohapatra, T (2020) Crop Advances Feed Economic Gains. Nature India.

Others > Smart Foods

Padhee, A K and Kane-Potaka, J (2020) COVID-19 calls for renewed focus on eating right and natural. DownToEarth.

Others > Sustainable Agriculture

Padhee, A K and Whitbread, A M (2022) Indian agriculture: The route post-CoP 26. DownToEarth.

Padhee, A K and Kane-Potaka, J (2020) COVID-19 calls for renewed focus on eating right and natural. DownToEarth.

Others > Value Chains

Padhee, A K and Kane-Potaka, J (2020) COVID-19 calls for renewed focus on eating right and natural. DownToEarth.