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Joy, S P and Kumar, A A and Gorthy, S and Jaganathan, J and Kunappareddy, A and Gaddameedi, A and Krishnan, C (2020) Variations in structure and saccharification efficiency of biomass of different sorghum varieties subjected to aqueous ammonia and glycerol pretreatments. Industrial Crops and Products (TSI), 159. pp. 1-12. ISSN 0926-6690
Kotla, A and Phuke, R and Hariprasanna, K and Mehtre, S P and Rathore, A and Gorthy, S and Srivastava, R K and Das, R and Bhanu Prakash, A and Radhika, K and Hash, C T and Reddy, B V S and Patil, J V and Jabeen, F and Shashikanth, D and Jaganathan, J and Gaddameedi, A and Subhasini, V and Deshpande, S and Kumar, A A (2019) Identification of QTLs and candidate genes for high grain Fe and Zn concentration in sorghum [Sorghum bicolor (L.)Moench]. Journal of Cereal Science (TSI), 90. pp. 1-9. ISSN 0733-5210
Ashok Kumar, A and Anuradha, K and Phuke, R and Gorthy, S and Jaganathan, J and Gaddameedi, A and Hariprasanna, K and Kalpande, H V and Mehtre, S P (2018) Doubling grain Fe and Zn concentration in sorghum to combat the micronutrient malnutrition in sorghum eating populations. In: 1st National Genetics Congress on Genetics for Sustainable Food, Health and Nutrition Security, December 14-16, 2018, New Delhi.
Ashok Kumar, A and Mehtre, S A and Anuradha, K and Jaganathan, J and Hari Prasanna, - and Gorthy, S and Gadakh, S R and Chavan, U and Kalpande, H V and Tonapi, V A (2018) Delivering bioavailable micronutrients through biofortifying sorghum and seed chain innovations. In: Science Forum 2018, October 10 - 12, 2018, Stellenbosch, South Africa.
Ashok Kumar, A and Srivastava, R K and Govindaraj, M and Gorthy, S and Gaddameedi, A and Kunapareddy, A and Kotla, A and Jaganathan, J (2018) Application of Plant Breeding and Genomics for Improved Sorghum and Pearl Millet Grain Nutritional Quality. In: Sorghum and Millets : Chemistry, Technology and Nutritional Attributes. Elsevier, pp. 51-68. ISBN 978-0-12-811527-5