Items where Author is "Williams, P C"

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Williams, P C and Singh, U (1988) Quality screening and evaluation in pulse breeding. In: World Crops: Cool Season Food Legumes. Kluwer Academic Publishers, London, pp. 445-457. ISBN 90-247-3641-2.


Singh, U and Williams, P C and Petterson, D S (2000) Processing and grain quality to meet market demands. In: Linking Research and Marketing Opportunities for Pulses in the 21st Century. Kluwer Academic Publishers, The Netherlands, pp. 155-166. ISBN 0-7923-5565-2

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