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Singh, U and Rao, P V and Seetha, R and Jambunathan, R (1989) Nutrient Losses Due to Scarification of Pigeonpea (Cajanus cajan L.) Cotyledons. Journal of Food Science, 54 (4). pp. 974-976.
Singh, U and Rao, P V and Seetha, R (1992) Effect of dehulling on nutrient losses in Chickpea (Cicer arietinum L.). Journal of Food Composition and Analysis, 5 (1). pp. 69-76. ISSN 0889-1575