 | Up a level |
Garg, V and Barmukh, R and Chitikineni, A and Roorkiwal, M and Ojiewo, C and Bohra, A and Thudi, M and Singh, V K and Kudapa, H and Saxena, R K and Fountain, J and Mir, R R and Bharadwaj, C and Chen, X and Xin, L and Pandey, M K (2024) Celebrating Professor Rajeev K. Varshney's transformative research odyssey from genomics to the field on his induction as Fellow of the Royal Society. Plant Biotechnology Journal. pp. 1-12. ISSN 1467-7652
Kumar, S and Das, A and Hauser, M and Muricho, G and Degefu, T and Fikre, A and Ojiewo, C and Ferede, S and Varshney, R K (2022) Estimating the potential to close yield gaps through increased efficiency of chickpea production in Ethiopia. Food Security, 14. pp. 1241-1258. ISSN 1876-4525
Muricho, G and Lokossou, J and Affognon, H and Ahmed, B and Desmae, H and Ajeigbe, H and Vabi, M B and Yila, J and Akpo, E and Ojiewo, C (2020) Estimating and Decomposing Groundnut Gender Yield Gap: Evidence from Rural Farming Households in Northern Nigeria. Sustainability (TSI), 12 (21). pp. 1-20. ISSN 2071-1050
Daudi, H and Shimelis, H and Mathew, I and Oteng‐Frimpong, R and Ojiewo, C and Varshney, R K (2020) Genetic diversity and population structure of groundnut (Arachis hypogaea L.) accessions using phenotypic traits and SSR markers: implications for rust resistance breeding. Genetic Resources and Crop Evolution (TSI). ISSN 0925-9864
Mwalongo, S and Akpo, E and Lukurugu, G A and Muricho, F and Vernooy, R and Minja, A and Ojiewo, C and Njuguna, E and Otieno, G and Varshney, R K (2020) Factors Influencing Preferences and Adoption of Improved Groundnut Varieties among Farmers in Tanzania. Agronomy (TSI), 10 (1271). pp. 1-15. ISSN 2073-4395
Ahmed, B and Echekwu, C A and Mohammed, S G and Ojiewo, C and Ajeigbe, H and Vabi, M B and Affognon, H and Lokossou, J and Nwahia, O C (2020) Analysis of Adoption of Improved Groundnut Varieties in the Tropical Legume Project (TL III) States in Nigeria. Agricultural Sciences, 11 (02). pp. 143-156. ISSN 2156-8553
Kalema, E P and Kimbi, T and Akpo, E and Kongola, E and Alex, G and Nzunda, J and Okori, P and Ojiewo, C (2022) Brewery industry-led seed sector development for sorghum in Tanzania. Working Paper. ICRISAT, Patancheru 502324, Telangana, India.
Vabi, M B and Abdulqudus, I A and Angarawai, I I and Adogoba, D S and Kamara, A Y and Ajeigbe, H A and Ojiewo, C (2020) Adoption and Welfare Impacts of Pearl Millet Technologies in Nigeria. Documentation. ICRISAT.
Ojiewo, C and Akpo, E and Hagmann, J and Varshney, R K (2020) Strategic Framework to Foster Grain Legume and Dryland Cereal Seed Systems Innovations Guidelines to Drive Seed Delivery Systems through Commodity Value Chains. Manual. ICRISAT.
Ndossi, J and Mwalongo, S and Akpo, E and Alex, G and Nzunda, J and Okori, P and Ojiewo, C Farmer perceptions on labor-saving technologies in groundnut production systems in Tanzania. Working Paper. ICRISAT, Patancheru 502324, Telangana, India.
Akpo, E and Kalema, E and Kongola, E and Muricho, G and Ojiewo, C (2022) Building sorghum seed sector along the grain market in Tanzania: Areas for policy support. [Policy Briefs]
Akpo, E and Kimbi, T and Kongola, E and Muricho, G and Ojiewo, C (2022) Revamping sorghum seed production and supply systems in Tanzania: policy options forward. [Policy Briefs]
Akpo, E and Ndossi, J and Kongola, E and Muricho, G and Ojiewo, C (2022) Superiority of newly released sorghum varieties for enhancing farm level genetic gains in Tanzania. [Policy Briefs]
Akpo, E and Bakari, H and Lukurugu, G A and Daudi, H and Muricho, G and Minja, A and Nzunda, J and Ojiewo, C and Varshney, R K (2021) Comparative advantage of newly-released varieties of groundnut in Tanzania. [Policy Briefs]
Akpo, A and Mwalongo, S and Lukurugu, G A and Daudi, H and Muricho, G and Minja, A and Nzunda, J and Ojiewo, C and Varshney, R K (2021) Policy options for enhancing quality groundnut seed production and delivery systems in Tanzania. [Policy Briefs]