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Wagacha, J M and Mutegi, C K and Christie, M E and Karanja, L W and Kimani, J (2013) Changes in Fungal Population and Aflatoxin Levels and Assessment of Major Aflatoxin Types in Stored Peanuts (Arachis hypogaea Linnaeus). Journal of Food Research, 2 (5). pp. 10-23. ISSN 1927-0887
Mutegi, C K and Wagacha, J M and Christie, M E and Kimani, J and Karanja, L (2013) Effect of storage conditions on quality and aflatoxin contamination of peanuts (Arachis hypogaea L.). International Journal of AgriScience, 3 (10). pp. 746-758. ISSN 2228-6322
Wagacha, J M and Mutegi, C and Karanja, L and Kimani, J and Christie, M E (2013) Fungal species isolated from peanuts in major Kenyan markets: Emphasis on Aspergillus section Flavi. Crop Protection, 52. pp. 1-9. ISSN 0261-2194
Mutegi, C K and Wagacha, M and Kimani, J and Otieno, G and Wanyama, R and Hell, K and Christiee, M E (2013) Incidence of aflatoxin in peanuts (Arachis hypogaea Linnaeus) from markets in Western, Nyanza and Nairobi Provinces of Kenya and related market traits. Journal of Stored Products Research, 52. pp. 118-127. ISSN 0022-474X