Items where Author is "Diarra, B"

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Number of items: 10.

India

Waliyar, F and Osiru, M and Ntare, B R and Kumar, K V K and Sudini, H and Traore, A and Diarra, B (2015) Post-harvest management of aflatoxin contamination in groundnut. World Mycotoxin Journal, 8 (2). pp. 245-252. ISSN 1875-0710

Waliyar, F and Umeh, V C and Traore, A and Osiru, M and Ntare, B R and Diarra, B and Kodio, O and Kumar, K V K and Sudini, H (2015) Prevalence and distribution of aflatoxin contamination in groundnut (Arachis hypogaea L.) in Mali, West Africa. Crop Protection, 70 (5). pp. 1-7. ISSN 0261-2194

Waliyar, F and Ntare, B R and Diallo, A T and Kodio, O and Diarra, B (2007) On-farm Management of Aflatoxin Contamination of Groundnut in West Africa A Synthesis Report. Project Report. International Crops Research Institute for the Semi-Arid Tropics.

Mali

Waliyar, F and Osiru, M and Ntare, B R and Kumar, K V K and Sudini, H and Traore, A and Diarra, B (2015) Post-harvest management of aflatoxin contamination in groundnut. World Mycotoxin Journal, 8 (2). pp. 245-252. ISSN 1875-0710

Waliyar, F and Umeh, V C and Traore, A and Osiru, M and Ntare, B R and Diarra, B and Kodio, O and Kumar, K V K and Sudini, H (2015) Prevalence and distribution of aflatoxin contamination in groundnut (Arachis hypogaea L.) in Mali, West Africa. Crop Protection, 70 (5). pp. 1-7. ISSN 0261-2194

Tojo Soler, C M and Hoogenboom, G and Olatinwo, R and Diarra, B and Waliyar, F and Traore, S (2010) Peanut contamination by Aspergillus flavus and aflatoxin B1 in granaries of villages and markets of Mali, West Africa. Journal of Food, Agriculture & Environment, 8 (2). pp. 195-203.

Waliyar, F and Ntare, B R and Diallo, A T and Kodio, O and Diarra, B (2007) On-farm Management of Aflatoxin Contamination of Groundnut in West Africa A Synthesis Report. Project Report. International Crops Research Institute for the Semi-Arid Tropics.

Niger

Tojo Soler, C M and Hoogenboom, G and Olatinwo, R and Diarra, B and Waliyar, F and Traore, S (2010) Peanut contamination by Aspergillus flavus and aflatoxin B1 in granaries of villages and markets of Mali, West Africa. Journal of Food, Agriculture & Environment, 8 (2). pp. 195-203.

Nigeria

Waliyar, F and Umeh, V C and Traore, A and Osiru, M and Ntare, B R and Diarra, B and Kodio, O and Kumar, K V K and Sudini, H (2015) Prevalence and distribution of aflatoxin contamination in groundnut (Arachis hypogaea L.) in Mali, West Africa. Crop Protection, 70 (5). pp. 1-7. ISSN 0261-2194

USA

Tojo Soler, C M and Hoogenboom, G and Olatinwo, R and Diarra, B and Waliyar, F and Traore, S (2010) Peanut contamination by Aspergillus flavus and aflatoxin B1 in granaries of villages and markets of Mali, West Africa. Journal of Food, Agriculture & Environment, 8 (2). pp. 195-203.

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