Number of items: 1.
Research was funded by two grants from the National Science Foundation (SBR-9731240 and SBR-9904318), a grant from the John D. and Catherine T. MacArthur Foundation, and a grant from the Conservation, Food & Health Foundation
Godoy, R and Reyes-Garcia, V and Vadez, V and Leonard, W R and Byron, E
(2007)
How well do foragers protect food consumption? Panel evidence from a native Amazonian society in Bolivia.
Human Ecology, 35 (6).
pp. 723-732.
ISSN 0300-7839
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