Items where Subject is "Others > Legume Crops"

CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)

Akpo, E and Ojiewo, C O and Kapran, I and Omoigui, L O and Diama, A and Varshney, R K (2021) Enhancing Smallholder Farmers’ Access to Seed of Improved Legume Varieties Through Multi-Stakeholder Platforms. Springer, Singapore. ISBN 978-981-15-8014-7

Bohra, A and Jha, U C and Naik, S J S and Mehta, S and Tiwari, A and Maurya, A K and Singh, D and Yadav, V and Patil, P G and Saxena, R K and Varshney, R K (2021) Genomics: Shaping Legume Improvement. In: Genetic Enhancement in Major Food Legumes. Springer, Cham, Switzerland AG, pp. 49-89. ISBN 978-3-030-64500-7

Nigam, S N and Chaudhari, S and Deevi, K C and Saxena, K B and Janila, P (2021) Trends in Legume Production and Future Outlook. In: Genetic Enhancement in Major Food Legumes. Springer, Cham, Switzerland AG, pp. 7-48. ISBN 978-3-030-64500-7

Singh, S and Kudapa, H and Garg, V and Varshney, R K (2021) Comprehensive analysis and identification of drought-responsive candidate NAC genes in three semi-arid tropics (SAT) legume crops. BMC Genomics (TSI), 22 (1). pp. 1-23. ISSN 1471-2164