Items where Subject is "Others > Food and Nutrition"

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Number of items: 39.

A

Aditi, K and Chander, G and Laxminarayana, P and Wani, S P and Narender Reddy, S and Padmaja, G (2019) Impact of Tillage and Residue Management on Sustainable Food and Nutritional Security. International Journal of Current Microbiology and Applied Sciences, 8 (10). pp. 1742-1750. ISSN 2319-7692

Angarawai, I I and Nebie, B (2019) Identification of Micronutrients-Dense Sorghums for Better Health in Western and Central Africa (WCA). Project Report. ICRISAT.

Angarawai, I I and Nebie, B and Yeye, M and Abubakar, L and Ajeigbe, H A and Jerome, J (2019) Genetic Potentials of Landrace Sorghum Genotypes for Enhanced Micronutrient(Iron and Zinc) Nutrition in West Africa. In: 42rd GSN Annual Conference, 7-11 October 2019, Lagos, Nigeria.

Anitha, S and Govindaraj, M and Kane-Potaka, J (2019) Balanced amino acid and higher micronutrients in millets complements legumes for improved human dietary nutrition. Cereal Chemistry (TSI). pp. 1-11. ISSN 0009-0352

Anitha, S and Htut, T T and Tsusaka, T W and Jalagam, A and Kane-Potaka, J (2019) Potential for smart food products in rural Myanmar: use of millets and pigeonpea to fill the nutrition gap. Journal of the Science of Food and Agriculture (TSI), 100 (1). pp. 394-400. ISSN 0022-5142

Anitha, S and Kane-Potaka, J and Tsusaka, T W and Tripathi, D and Upadhyay, S and Kavishwar, A and Jalagam, A and Sharma, N and Nedumaran, S (2019) Acceptance and Impact of Millet-Based Mid-Day Meal on the Nutritional Status of Adolescent School Going Children in a Peri Urban Region of Karnataka State in India. Nutrients (TSI), 11 (9). pp. 1-16. ISSN 2072-6643

Anitha, S and Muzanila, Y and Tsusaka, T W and Kachulu, L and Kumwenda, N and Musoke, M and Swai, E and Shija, J and Siambi, M and Monyo, E S and Bekunda, M and Okori, P (2019) Reducing Child Undernutrition through Dietary Diversification, Reduced Aflatoxin Exposure, and Improved Hygiene Practices: The Immediate Impacts in Central Tanzania. Ecology of Food and Nutrition (TSI). pp. 1-20. ISSN 0367-0244

Ayantunde, A A and Umutoni, C and Dembele, T and Seydou, K and Samake, O (2019) Effects of feed and health interventions on small ruminant production in mixed crop-livestock systems in Southern Mali. Revue d’élevage et de médecine vétérinaire des pays tropicaux, 72 (2). pp. 65-72. ISSN 0035-1865

B

Bekele, N and Tesso, B and Fikre, A (2019) Assess Farmer’s Skills on Chickpea (Cicer arietinum (L.) Seed Qualities and its Components in East showa Zone, Ethiopia. International Journal of Agriculture and Biosciences, 8 (6). pp. 306-311. ISSN 2305-6622

C

Choudhary, S and Kholova, J and Chadalwada, K and Mallayee, S and Prasad, K V S V and Nankar, A N and Saini, R P and Vadez, V and Blummel, M (2019) NIR spectroscopy: the gateway to physiology of nutritional traits of the crop. In: NIR 2019, 15-20 september 2019, Gold coast, Australia.

F

Feleke Mekuria, Gebrekidan and Worku, Walelign and Fikre, A (2019) Nutrient Utilization and Yield Response of Lentil (Lens culinaris Medikus) to Rhizobium Inoculant and Sulphur Fertilization. Agriculture, Forestry and Fisheries, 8 (3). p. 64. ISSN 2328-563X

G

Gassner, A and Harris, D and Mausch, K and Terheggen, A and Lopes, C and Finlayson, R F and Dobie, P (2019) Poverty eradication and food security through agriculture in Africa: Rethinking objectives and entry points. Outlook on Agriculture (TSI). pp. 1-7. ISSN 0030-7270

Gaur, P M and Samineni, S and Hingane, A and Sharma, M and Jaba, J and Varshney, R K and Thudi, M and Saxena, R K and Sharma, S S and Bhatnagar, P M and Sharma, K K (2019) Breeding for resistance to diseases and insect pests in grain legumes. In: XIX International Plant Protection Congress, 10-14 November 2019, Hyderabad, Telangana, India.

Govindaraj, M and Kanatti, A and Sharma, L D and Yadav, D and Shivade, H (2019) Performance of biofortified pearl millet hybrids for grain yield in northern India. In: 13th International Conference on Development of Drylands: Converting Dryland Areas from Grey into Green, February 11-14, 2019, Jodhpur, India.

Govindaraj, M and Rai, K N and Cherian, B and Pfeiffer, W H and Kanatti, A and Shivade, H (2019) Breeding Biofortified Pearl Millet Varieties and Hybrids to Enhance Millet Markets for Human Nutrition. Agriculture, 9(5) (106). pp. 1-11. ISSN 2077-0472

Govindaraj, M and Rai, K N and Kanatti, A and Rao, A S and Shivade, H (2019) Nutritional Security in Drylands: Fast-Track Intra-Population Genetic Improvement for Grain Iron and Zinc Densities in Pearl Millet. Frontiers in Nutrition (TSI), 6 (74). pp. 1-8. ISSN 2296-861X

H

Homann-Kee Tui, S (2019) As drought hits, Zimbabweans are going hungry. [Newsletters]

J

Jayawardana, S A S and Samarasekera, J K R R and Hettiarachchi, G H C M and Gooneratne, J and Mazumdar, S D and Banerjee, R (2019) Dietary fibers, starch fractions and nutritional composition of finger millet varieties cultivated in Sri Lanka. Journal of Food Composition and Analysis (TSI), 82 (103249). pp. 1-6. ISSN 08891575

Johnson, M and Deshpande, S P and Vetriventhan, M and Upadhyaya, H D and Wallace, J G (2019) Genome-Wide Population Structure Analyses of Three Minor Millets: Kodo Millet, Little Millet, and Proso Millet. The Plant Genome (TSI), 12 (3). pp. 1-9. ISSN 1940-3372

K

Kholova, J and Chandalavada, K and Vadez, V and Choudhary, S and Govindaraj, M and Bagade, P and Smith, M and Lindsay, R and Gerth, S and Claussen, J and Palmer, W and Matheka, A and Cobb, J N and Enghwa, N G (2019) Development of mobile sensors for estimation of grain qualities and contaminants to enhance nutrition and safety of grain-products in developing countries; current status. In: Near Infrared Spectroscopy 2019, 15-20 September, Gold Coast, Australia.

Kotla, A and Phuke, R and Hariprasanna, K and Mehtre, S P and Rathore, A and Gorthy, S and Srivastava, R K and Das, R and Bhanu Prakash, A and Radhika, K and Hash, C T and Reddy, B V S and Patil, J V and Jabeen, F and Shashikanth, D and Jaganathan, J and Gaddameedi, A and Subhasini, V and Deshpande, S and Kumar, A A (2019) Identification of QTLs and candidate genes for high grain Fe and Zn concentration in sorghum [Sorghum bicolor (L.)Moench]. Journal of Cereal Science (TSI), 90. pp. 1-9. ISSN 0733-5210

Kumar, R and Pandey, M K and Roychoudhry, S and Nayyar, H and Kepinski, S and Varshney, R K (2019) Peg Biology: Deciphering the Molecular Regulations Involved During Peanut Peg Development. Frontiers in Plant Science (TSI), 10 (1289). pp. 1-17. ISSN 1664-462X

Kumar, S and Palve, A and Joshi, C and Srivastava, R K and Rukhsar, - (2019) Crop biofortification for iron (Fe), zinc (Zn) and vitamin A with transgenic approaches. Heliyon (TSI), 5(6) (01914). pp. 1-6. ISSN 24058440

Kumara charyulu, D and Moses Shyam, D (2019) Targeting of Grain Legumes for Income and Nutritional Security in South Asia. LAP LAMBERT Academic Publishing is a trademark of International Book Market Service Ltd. member of OmniScriptum Publishing Group, Mauritius. ISBN 978-620-0-46579-5

L

Lu, Q and Hong, Y and Li, S and Liu, H and Li, H and Zhang, J and Lan, H and Liu, H and Li, X and Wen, S and Zhou, G and Varshney, R K and Jiang, H and Chen, X and Liang, X (2019) Genome-wide identification of microsatellite markers from cultivated peanut (Arachis hypogaea L.). BMC Genomics (TSI), 20 (1). pp. 1-9. ISSN 1471-2164

M

Mahendrakar, M D and Kumar, S and Singh, R B and Rathore, A and Potupureddi, G and KaviKishor, P B and Gupta, R and Srivastava, R K (2019) Genetic variability, genotype × environment interaction and correlation analysis for grain iron and zinc contents in recombinant inbred line population of pearl millet [Pennisetum glaucum (L). R. Indian Journal of Genetics and Plant Breeding (TSI), 79 (3). pp. 545-551. ISSN 0019-5200

McBeath, T M and Gupta, V V S R and Llewellyn, R S and Mason, S D and Davoren, C W and Correll, R L and Jones, B and Whitbread, A M (2019) Combined application of nitrogen and phosphorus to enhance nitrogen use efficiency and close the wheat yield gap on varying soils in semi‐arid conditions. Journal of Agronomy and Crop Science (TSI), 205 (6). pp. 635-646. ISSN 0931-2250

Murendo, C and Gwara, S and Mazvimavi, K and Arensen, J S (2019) Linking crop and livestock diversification to household nutrition: Evidence from Guruve and Mt Darwin districts, Zimbabwe. World Development Perspectives (TSI), 14 (100104). pp. 1-4. ISSN 24522929

O

Okori, P and Odong, T and Mwololo, J K (2019) Progress and future prospects in groundnut improvement to feed Africa in the face of technological advancements. African Journal of Rural Development, 3 (3). pp. 849-858. ISSN 2415-2838

P

Padmaja, R and Kavitha, K and Pramanik, S and Aravazhi, S (2019) Prevalence of Malnutrition in Adolescent Girls: A Cross-Sectional Study in the Tribal Regions of Telangana. In: 27th Annual Conference, Agricultural Economics Research Association, Changing Landscape of Rural India, 17-19 December 2019, Punjab Agricultural University, Ludhiana, Punjab. (Submitted)

Pandey, A K and Sudini, H and Upadhyaya, H D and Varshney, R K and Pandey, M K (2019) Hypoallergen Peanut Lines Identified Through Large-Scale Phenotyping of Global Diversity Panel: Providing Hope Toward Addressing One of the Major Global Food Safety Concerns. Frontiers in Genetics (TSI), 10 (1177). pp. 1-15. ISSN 1664-8021

Pandey, P R and Gaur, P M and Sajja, S B (2019) Pulses Value Chain Development for Achieving Food and Nutrition Security in South Asia: Current Status and Future Prospects. SAARC Agriculture Centre, Dhaka, Bangladesh. ISBN 978-984-34-7258-8

Parappurathu, S and Kumar, A and Bantilan, M C S and Joshi, P K (2019) Household-level food and nutrition insecurity and its determinants in eastern India. Current Science, 117 (1). pp. 71-79. ISSN 0011-3891

Pillai, L R and Kane-Potaka, J and Dixit, S (2019) Sustainable agriculture and food systems: Channeling CSR investments to promote science backed development in agriculture sector. In: Corporate Social Responsiblity: A Development Perspective. Khama Publishers, India, pp. 37-44. ISBN 9-788185-495552

Prasad, M and Bera, S K and Kamdar, J H and Kasundra, S V and Patel, S V and Jasani, M D and Maurya, A K and Dash, P and Chandrashekar, A B and Rani, K and Manivannan, N and Janila, P and Pandey, M K and Vasanthi, R P and Dobariya, K L and Radhakrishnan, T and Varshney, R K (2019) Steady expression of high oleic acid in peanut bred by marker-assisted backcrossing for fatty acid desaturase mutant alleles and its effect on seed germination along with other seedling traits. PLOS ONE (TSI), 14 (12). pp. 1-21. ISSN 1932-6203

R

Ridoutt, B and Bogard, J R and Dizyee, K and Lim-Camacho, L and Kumar, S (2019) Value Chains and Diet Quality: A Review of Impact Pathways and Intervention Strategies. Agriculture, 9 (9) (185). pp. 1-18. ISSN 2077-0472

S

Sharma, S (2019) Utilizing the underutilized CWR: Pigeonpea pre-breeding from discovery to delivery. In: 1st International Experts Workshop Pre-breeding utilizing Crop Wild Relatives, April 24-26, 2019, Rabat, Morocco.

Sharma, S and Paul, P J and Kumar, C V S and Rao, P J and Prashanti, L and Muniswamy, S and Sharma, M (2019) Evaluation and Identification of Promising Introgression Lines Derived From Wild Cajanus Species for Broadening the Genetic Base of Cultivated Pigeonpea [Cajanus cajan (L.) Millsp.]. Frontiers in Plant Science (TSI), 10 (1269). pp. 1-12. ISSN 1664-462X

Swathi, M and Govindaraj, M and Sharma, R (2019) Crop Protection to Outsmart Climate Change for Food Security & Environmental Conservation. In: XIX International Plant Protection Congress IPPC2019, 10-14 November 2019, Hyderabad, Telangana, India.

This list was generated on Thu Mar 28 13:58:50 2024 UTC.