Items where Subject is "Others > Food and Nutrition"

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    B

    Bhatnagar-Mathur, P and Sharma, K K (2008) Tackling toxins. SATrends ICRISAT Monthly-Newsletter (93). pp. 1-2.

    R

    Rai, K N and Gowda, C L L and Reddy, B V S and Sehgal, S (2008) Adaptation and Potential Uses of Sorghum and Pearl Millet in Alternative and Health Foods. Comprehensive Reviews in Food Science and Food Safety, 7 (4). pp. 320-396. ISSN 1541-4337

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