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Agegnehu, G and Amede, T and Erkossa, T and Yirga, C and Henry, C and Tyler, R and Nosworthy, M G and Beyene, S and Sileshi, G W (2021) Extent and management of acid soils for sustainable crop production system in the tropical agroecosystems: a review. Acta Agriculturae Scandinavica, Section B — Soil & Plant Science (TSI). pp. 1-18. ISSN 0906-4710
Chakravarty, A and Whitbread, A M and Gaur, P M and Selvaraj, A and Mazumdar, S D and Philroy, J and Durgalla, P and Mane, H and Sharma, K K (2021) India–Africa Partnerships for Food Security and Capacity Building. In: India–Africa Partnerships for Food Security and Capacity Building. International Political Economy Series . Springer Nature, Cham, Switzerland, pp. 73-93. ISBN 978-3-030-54112-5
Dhulipala, R K and Gogumalla, P and Rao, K P C and Palanisamy, R and Smith, A and Nagaraji, S and Rao, S A and Vishnoi, L and Singh, K K and Bhan, S C and Whitbread, A M (2021) Meghdoot—A Mobile App to Access Location-Specific Weather-Based Agro-Advisories Pan India. Working Paper. cgiar.
Jagustović, R and Papachristos, G and Zougmoré, R B and Kotir, J H and Kessler, A and Ouédraogo, M and Ritsema, C J and Dittmer, K M (2021) Better before worse trajectories in food systems? An investigation of synergies and trade-offs through climate-smart agriculture and system dynamics. Agricultural Systems (TSI), 190 (103131). pp. 1-15. ISSN 0308-521X
Raza, A and Tabassum, J and Kudapa, H and Varshney, R K (2021) Can omics deliver temperature resilient ready-to-grow crops? Critical Reviews in Biotechnology (TSI). pp. 1-24. ISSN 0738-8551
Satyavathi, C T and Ambawat, S and Khandelwal, V and Govindaraj, M and Neeraja, C N (2021) Micronutrient Rich Pearl Millet for Nutritionally Secure India. ICAR-All India Coordinated Research Project on Pearl Millet, Jodhpur, India.
Singh, S and Koyama, H and Bhati, K K and Alok, A (2021) The biotechnological importance of the plant-specific NAC transcription factor family in crop improvement. Journal of Plant Research (TSI), 134 (3). pp. 475-495. ISSN 0918-9440
Soni, P and Pandey, A K and Nayak, S N and Pandey, M K and Tolani, P and Pandey, S and Sudini, H K and Bajaj, P and Fountain, J C and Singam, P and Guo, B and Varshney, R K (2021) Global Transcriptome Profiling Identified Transcription Factors, Biological Process, and Associated Pathways for Pre-Harvest Aflatoxin Contamination in Groundnut. Journal of Fungi (TSI), 7 (6). pp. 1-18. ISSN 2309-608X
Traore, B and Zemadim, B and Sangaré, S and Gumma, M K and Tabo, R and Whitbread, A M (2021) Contribution of Climate-Smart Agriculture Technologies to Food Self-Sufficiency of Smallholder Households in Mali. Sustainability (TSI), 13 (14). pp. 1-17. ISSN 2071-1050
Varshney, R K and Roorkiwal, M and Sun, S and Bajaj, P and Chitikineni, A and Thudi, M and Singh, N P and Du, X and Upadhyaya, H D and Khan, A W and Wang, Y and Garg, V and Fan, G and Cowling, W A and Crossa, J and Gentzbittel, L and Voss-Fels, K P and Valluri, V K and Sinha, P and Singh, V K and Ben, C and Rathore, A and Punna, R and Singh, M K and Tar’an, B and Bharadwaj, C and Yasin, M and Pithia, M S and Singh, S and Soren, K R and Kudapa, H and Jarquín, D and Cubry, P and Hickey, L T and Dixit, G P and Thuillet, A and Hamwieh, A and Kumar, S and Deokar, A A and Chaturvedi, S K and Francis, A and Howard, R and Chattopadhyay, D and Edwards, D and Lyons, E and Vigouroux, Y and Hayes, B J and Wettberg, E v and Datta, S K and Yang, H and Nguyen, H T and Wang, J and Siddique, K H M and Mohapatra, T and Bennetzen, J L and Xu, X and Liu, X (2021) A chickpea genetic variation map based on the sequencing of 3,366 genomes. Nature, 599. pp. 622-627. ISSN 1476-4687