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Das, A and Kasala, K and Kumar, S (2023) Gender inclusive food systems for sustainable healthy diets in low and middle-income countries. Agroecology and Sustainable Food Systems, 47. pp. 1052-1074. ISSN 2168-3573
Kumar, S and Das, A and Kasala, K and Ridoutt, B G (2023) Shaping food environments to support sustainable healthy diets in low and middle-income countries. Frontiers in Sustainable Food Systems (TSI), 7. 01-06. ISSN 2571-581X
Kumar, S and Das, A and Kasala, K and Ridoutt, B and Patan, E K and Bogard, J and Ravula, P and Pramanik, S and Lim-Camacho, L and Nedumaran, S (2023) Assessing the rural food environment for advancing sustainable healthy diets: Insights from India. Journal of Agriculture and Food Research. ISSN 2311-2476 (In Press)
Das, A and Kumar, S and Ganga Rao, N V P R (2023) Potential for increasing groundnut production in Tanzania by enhancing technical efficiency: A stochastic meta-frontier analysis. Frontiers in Sustainable Food Systems (TSI), 7. pp. 1-12. ISSN 2571-581X
Kumar, S and Das, A and Hauser, M and Muricho, G and Degefu, T and Fikre, A and Ojiewo, C and Ferede, S and Varshney, R K (2022) Estimating the potential to close yield gaps through increased efficiency of chickpea production in Ethiopia. Food Security, 14. pp. 1241-1258. ISSN 1876-4525
Kumar, S and Das, A and Kasala, K and Ravula, P (2022) Micronutrient-sensitive food value chains: A systematic review of intervention strategies and impact pathways to nutritional outcomes. CAB Reviews, 17 (12). 01-14. ISSN 1749-8848 (Unpublished)
Kumar, S and Pramanik, S and Yessofou, A N and Das, A and Singaraju, N and Puskur, R and Gondwe, T and Worou, O N and Huyer, S (2023) Gender differentiated adaptation strategies considering climate risk perceptions, impacts and socio-technical conditions in Senegal’s dry regions. Working Paper. ICRISAT, Hyderabad.
Nedumaran, S and Padmanabhan, J and Kumar, S and Das, A and Paithankar, P and Kumar, Abhay and Jain, A and Avinandan, V (2023) ICRISAT AND WFP: India Working Paper Climate Change Impacts on Food Security and Nutrition of India Foresight Analysis. Working Paper. World Food Programme.
Das, A and Kumar, S and Kasala, K and Nedumaran, S and Paithankar, P and Kumar, Abhay and Jain, A and Avinandan, V (2023) ICRISAT AND WFP: India Working Paper Effects of Climate Change on Food Security and Nutrition in India A Systematic Review. Working Paper. World Food Programme.
Kumar, S and Pramanik, S and Khan, P E and Nedumaran, S and Das, A and Paithankar, P and Kumar, Abhay and Jain, A and Avinandan, V (2023) ICRISAT and WFP: India Working Paper Effect of Climate Change on Food Stability in the Context of Food Security in India. Working Paper. World Food Programme.
Kumar, S and Khan, P E and Das, A and Pramanik, S and Nedumaran, S and Padmanabhan, J and Paithankar, P and Kumar, Abhay and Jain, A and Avinandan, V (2023) ICRISAT and WFP: India Working Paper Quantifying Climate Hazards and Its Relationship with Food Availability: A Comprehensive District Level Analysis in India. Working Paper. World Food Programme.
Shalander, K and Pramanik, S and Gupta, L and Descheemaeker, K and Das, A and Whitbread, A M (2020) Multidimensional framework for measuring sustainability and resilience of farming systems. In: Future of Indian Agriculture: Opportunities and Challenges, 2020, Bengaluru, India.