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    Bera, S K and Kamdar, J H and Kasundra, S V and Dash, P and Maurya, A K and Jasani, M D and Chandrashekar, A B and Manivannan, N and Vasanthi, R P and Dobariya, K L and Pandey, M K and Janila, P and Radhakrishnan, T and Varshney, R K (2018) Improving oil quality by altering levels of fatty acids through marker-assisted selection of ahfad2 alleles in peanut (Arachis hypogaea L.). Euphytica (TSI), 214 (9). pp. 1-15. ISSN 0014-2336

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