Items where Author is "Vetriventhan, M"

CGIAR Genebank Platform coordinated by Crop Trust

Susmitha, D and Kalaimagal, T and Senthil, R and Vetriventhan, M and Manonmani, S and Jeyakumar, P and Anita, B and Reddymalla, S and Choudhari, P L and Nimje, C A and Peerzada, O H and Arveti, V N and Azevedo, V C R and Singh, K (2022) Grain Nutrients Variability in Pigeonpea Genebank Collection and Its Potential for Promoting Nutritional Security in Dryland Ecologies. Frontiers in Plant Science (TSI), 13. pp. 1-20. ISSN 1664-462X

CGIAR Genebank Platform coordinated by the Crop Trust

Vetriventhan, M and Azevedo, V C R and Upadhyaya, H D and Naresh, D (2019) Variability in the Global Proso Millet (Panicum miliaceum L.) Germplasm Collection Conserved at the ICRISAT Genebank. Agriculture, 9 (5) (112). pp. 1-16. ISSN 2077-0472

CGIAR Research Program on Grain Legumes and Dryland Cereals

Susmitha, D and Kalaimagal, T and Senthil, R and Vetriventhan, M and Manonmani, S and Jeyakumar, P and Anita, B and Reddymalla, S and Choudhari, P L and Nimje, C A and Peerzada, O H and Arveti, V N and Azevedo, V C R and Singh, K (2022) Grain Nutrients Variability in Pigeonpea Genebank Collection and Its Potential for Promoting Nutritional Security in Dryland Ecologies. Frontiers in Plant Science (TSI), 13. pp. 1-20. ISSN 1664-462X

Susmitha, D and Kalaimagal, T and Senthil, R and Vetriventhan, M and Anitha, S and Manonmani, S and Jeyakumar, P and Reddymalla, S and Peerzada, O and Arveti, V N and Azevedo, V C R and Singh, K (2022) Calcium-Rich Pigeonpea Seed Coat: A Potential Byproduct for Food and Pharmaceutical Industries. Sustainability (TSI), 14. pp. 1-17. ISSN 2071-1050

Crop Trust

Susmitha, D and Kalaimagal, T and Senthil, R and Vetriventhan, M and Anitha, S and Manonmani, S and Jeyakumar, P and Reddymalla, S and Peerzada, O and Arveti, V N and Azevedo, V C R and Singh, K (2022) Calcium-Rich Pigeonpea Seed Coat: A Potential Byproduct for Food and Pharmaceutical Industries. Sustainability (TSI), 14. pp. 1-17. ISSN 2071-1050

Federal Ministry for Economic Cooperation and Development, Germany

Vetriventhan, M and Upadhyaya, H D and Anandakumar, C R and Senthilvel, S and Parzies, H K and Bharathi, A and Varshney, R K and Gowda, C L L (2012) Assessing genetic diversity, allelic richness and genetic relationship among races in ICRISAT foxtail millet core collection. Plant Genetic Resources, 10 (3). pp. 214-223. ISSN 1479-2621

Global Crop Diversity Trust (GCDT)

Allan, V and Vetriventhan, M and Senthil, R and Geetha, S and Deshpande, S and Rathore, A and Kumar, V and Singh, P and Reddymalla, S and Azevedo, V C R (2020) Genome-Wide DArTSeq Genotyping and Phenotypic Based Assessment of Within and Among Accessions Diversity and Effective Sample Size in the Diverse Sorghum, Pearl Millet, and Pigeonpea Landraces. Frontiers in Plant Science (TSI), 11 (587426). pp. 1-20. ISSN 1664-462X

Institute of Eminence grant

Choudhary, P and Pramitha, L and Aggarwal, P R and Rana, S and Vetriventhan, M and Muthamilarasan, M (2022) Biotechnological interventions for improving the seed longevity in cereal crops: progress and prospects. Critical Reviews in Biotechnology, 43 (2). pp. 309-325. ISSN 0738-8551

Open Access funded by Institute of Crop Sciences

Upadhyaya, H D and Narsimha Reddy, K and Vetriventhan, M and Irshad Ahmed, M and Gumma, M K and Thimma Reddy, M and Singh, S K (2017) Sorghum germplasm from West and Central Africa maintained in the ICRISAT genebank: Status, gaps, and diversity. The Crop Journal, 5 (6). pp. 518-532. ISSN 22145141

Science and Engineering Research Board, Department of Science and Technology, Govt. of India

Choudhary, P and Pramitha, L and Aggarwal, P R and Rana, S and Vetriventhan, M and Muthamilarasan, M (2022) Biotechnological interventions for improving the seed longevity in cereal crops: progress and prospects. Critical Reviews in Biotechnology, 43 (2). pp. 309-325. ISSN 0738-8551

This research was supported financially by the Smart Food endowment fund.

Anitha, S and Kane-Potaka, J and Botha, R and Givens, D. I and Sulaiman, N L B and Upadhyay, S and Vetriventhan, M and Tsusaka, T W. and Parasannanavar, D J. and Longvah, T and Rajendran, A and Subramaniam, K and Bhandari, R K (2021) Millets Can Have a Major Impact on Improving Iron Status, Hemoglobin Level, and in Reducing Iron Deficiency Anemia–A Systematic Review and Meta-Analysis. Frontiers in Nutrition (TSI), 8 (725529). ISSN 2296-861X