Items where Author is "Rooney, L W"

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    United States Agency for International Development

    Scheuring, J F and Sidiibi, S and Rooney, L W and Earp, C F (1983) Sorghum Pericarp Thickness and Its Relation to Decortication in a Wooden Mortar and Pestle. Cereal Chemistry, 60 (1). pp. 86-89. ISSN 0009-0352

    Rooney, L W and Murty, D S (1982) Color of Sorghum Food Products. In: Proceedings of the International Symposium on Sorghum Grain Quality, 28-30 Oct 1981, ICRISAT Patancheru, India.

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