Items where Author is "Rattunde, F"

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Bureau des Ressources Génétiques

Deu, M and Rattunde, F and Chantereau, J (2006) A global view of genetic diversity in cultivated sorghums using a core collection. Genome, 49 (2). 168-180 . ISSN 1480-3321

McKnight Foundation, Helen Keller International, ICRISAT, and IER

Bauchspies, W K and Diarra, F and Rattunde, F and Weltzien, E and Glenna, L (2017) “An Be Jigi”: Collective cooking, whole grains, and technology transfer in Mali. FACETS, 2 (2). pp. 955-968. ISSN 2371-1671

This list was generated on Sat Apr 17 23:00:51 2021 UTC.