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Jat, B L and Sharma, H C and Pagaria, P and Meena, A K and Mali, G R and Khan, T (2023) Legumes: Source of Bioactive Compounds and Their Potential Use in Legume Crops Improvement: A Review. Legume Research - An International Journal (TSI), 47 (11). pp. 1827-1834. ISSN 0250-5371
Pande, S and Sharma, M and Gaur, P M and Tripathi, S and Kaur, L and Basandrai, A and Khan, T and Gowda, C L L and Siddique, K H M (2011) Development of screening techniques and identification of new sources of resistance to Ascochyta blight disease of chickpea. Australasian Plant Pathology, 40 (2). pp. 149-156. ISSN 0815-3191