Items where Author is "Gweyi-Onyango, J"

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Kenya

Wafula, W N and Korir, N and Ojulong, H and Siambi, M and Gweyi-Onyango, J (2018) Protein, Calcium, Zinc, and Iron Contents of Finger Millet Grain Response to Varietal Differences and Phosphorus Application in Kenya. Agronomy (TSI), 8(2) (24). pp. 1-9. ISSN 2073-4395

Wafula, W N and Siambi, M and Ojulong, H F and Korir, N and Gweyi-Onyango, J (2017) Finger Millet (Eleusine coracana) Fodder Yield Potential and Nutritive Value under Different Levels of Phosphorus in Rainfed Conditions. Journal of Agriculture and Ecology Research International, 10 (4). pp. 1-10. ISSN 2394-1073

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