Items where Author is "Dattamazumdar, S"

2012

Dattamazumdar, S and Poshadri, A and Srinivasa Rao, P and Ravinder Reddy, Ch and Reddy, B V S (2012) Innovative use of Sweet sorghum juice in the beverage industry. International Food Research Journal, 19 (4). pp. 1361-1366. ISSN 2231-7546

Basavaraj, G and Rao, P P and Ravinder Reddy, Ch and Ashok Kumar, A and Dattamazumdar, S and Ramana Reddy, Y and Srinivasa Rao, P and Karuppan Chetty, S M and Reddy, B V S (2012) Sweet Sorghum: A Smart Crop to Meet the Demands of Food, Fodder, Fuel and Feed. In: 28th IAAE conference, 18-24 August 2012, FAO-Cornell University, Foz Do Iguacu, Brazil.

2013

Sharma, K K and Aravazhi, S and Karuppanchetty, S M and Dattamazumdar, S (2013) Role of public-private partnership in the development of semi-arid tropics value chains. Secheresse, 24 (4). pp. 367-373. ISSN 1147-7806

February 2021

Nandi, R and Nedumaran, S and Selvaraj, A and Dattamazumdar, S and Shalander, K (2021) The COVID-19 Induced Disruptions across Groundnut Value Chain: Empirical Evidence from South India. Sustainability (TSI), 13 (4). pp. 1-21. ISSN 2071-1050