Items where Author is "Chibbar, R N"

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Number of items: 5.

Agriculture and Agri-Food Canada Internationalization program

Gangola, M P and Khedikar, Y P and Gaur, P M and Baga, M and Chibbar, R N (2013) Genotype and Growing Environment Interaction Shows a Positive Correlation between Substrates of Raffinose Family Oligosaccharides (RFO) Biosynthesis and Their Accumulation in Chickpea (Cicer arietinum L.) Seeds. Journal of Agricultural and Food Chemistry, 61. pp. 4943-4952. ISSN 1520-5118

Canada Research Chairs Program

Gangola, M P and Khedikar, Y P and Gaur, P M and Baga, M and Chibbar, R N (2013) Genotype and Growing Environment Interaction Shows a Positive Correlation between Substrates of Raffinose Family Oligosaccharides (RFO) Biosynthesis and Their Accumulation in Chickpea (Cicer arietinum L.) Seeds. Journal of Agricultural and Food Chemistry, 61. pp. 4943-4952. ISSN 1520-5118

Natural Sciences and Engineering Research Council (NSERC−CRDPJ collaborative research program)

Gangola, M P and Khedikar, Y P and Gaur, P M and Baga, M and Chibbar, R N (2013) Genotype and Growing Environment Interaction Shows a Positive Correlation between Substrates of Raffinose Family Oligosaccharides (RFO) Biosynthesis and Their Accumulation in Chickpea (Cicer arietinum L.) Seeds. Journal of Agricultural and Food Chemistry, 61. pp. 4943-4952. ISSN 1520-5118

Partial funding support from CGIAR Research Program on Grain Legumes

Gaur, P M and Samineni, S and Sajja, S and Chibbar, R N (2015) Achievements and challenges in improving nutritional quality of chickpea. Legume Perspectives (09). pp. 31-33. ISSN 2340-1559

Saskatchewan Pulse Growers (SPG)

Gangola, M P and Khedikar, Y P and Gaur, P M and Baga, M and Chibbar, R N (2013) Genotype and Growing Environment Interaction Shows a Positive Correlation between Substrates of Raffinose Family Oligosaccharides (RFO) Biosynthesis and Their Accumulation in Chickpea (Cicer arietinum L.) Seeds. Journal of Agricultural and Food Chemistry, 61. pp. 4943-4952. ISSN 1520-5118

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