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Bassolino, L and Petroni, K and Polito, A and Marinelli, A and Azzini, E and Ferrari, M and Ficco, D B M and Mazzucotelli, E and Tondelli, A and Fricano, A and Paris, R and García-Robles, I and Rausell, C and Real, M D and Pozzi, C M and Mandolino, G and Habyarimana, E and Cattivelli, L (2022) Does Plant Breeding for Antioxidant-Rich Foods Have an Impact on Human Health? Antioxidants, 11 (4). pp. 1-32. ISSN 2076-3921
McCouch, S and Navabi, K and Abberton, M and Anglin, N L and Barbieri, R L and Baum, M and Bett, K and Booker, H and Brown, G L and Bryan, G J and Cattivelli, L and Charest, D and Eversole, K and Freitas, M and Ghamkhar, K and Grattapaglia, D and Henry, R and Valadares Inglis, M C and Islam, T and Kehel, Z and Kersey, P J and Kresovich, S and Marden, E and Mayes, S and Ndjiondjop, M N and Nguyen, H T and Paiva, S and Papa, R and Phillips, P W B and Rasheed, A and Richards, C and Rouard, M and Amstalden Sampaio, M J and Scholz, U and Shaw, P D and Sherman, B and Staton, S E and Stein, N and Svensson, J and Tester, M and Montenegro Valls, J F and Varshney, R K and Visscher, S and von Wettberg, E and Waugh, R and Wenzl, P W B and Rieseberg, L H (2020) Mobilizing Crop Biodiversity. Molecular Plant (TSI). pp. 1-12. ISSN 1674-2052