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Number of items: 21.

A

Abate, A and Mekbib, F and Fikre, A and Ahmed, S (2018) Genetic Variability and Heritability in Ethiopian Grasspea (lathyrus sativus l.) Accessions. Ethiopian Journal of Crop Science, 6 (2). pp. 79-94. ISSN 2072-8506

B

Bhandari, K and Sharma, K D and Rao, B H and Siddique, K H M and Gaur, P M and Agrawal, S K and Nair, R M and Nayyar, H (2017) Temperature sensitivity of food legumes: a physiological insight. Acta Physiologiae Plantarum, 39 (68). pp. 1-22. ISSN 0137-5881

Bohra, A and Parihar, A K and Singh, U and Singh, D and Singh, N P and Sahrawat, K L and Kumar, S and Joshi, R (2015) Genetics- and genomics-based interventions for nutritional enhancement of grain legume crops: status and outlook. Journal of Applied Genetics, 56 (2). pp. 151-161. ISSN 1234-1983

C

Choudhary, A K and Kumar, S and Patil, B S and Sharma, M and Kemal, S and Ontagodi, T P and Datta, S and Patil, P and Chaturvedi, S K and Sultana, R and Hegde, V S and Choudhary, S and Kamannavar, P Y and Vijayakumar, A G (2013) Narrowing yield gaps through genetic improvement for fusarium wilt resistance in three pulse crops of the semi-arid tropics. SABRAO Journal of Breeding and Genetics, 45 (03). pp. 341-370. ISSN 1029-7073

D

Defourny, P and Bontemps, S and Bellemans, N and Cara, C and Dedieu, G and Guzzonato, E and Hagolle, O and Inglada, J and Nicola, L and Rabaute, T and Savinaud, M and Udroiu, C and Valero, S and Bégué, A and Dejoux, J F and El Harti, A and Ezzahar, J and Kussul, N and Labbassi, K and Lebourgeois, V and Miao, Z and Newby, T and Nyamugama, A and Salh, N and Shelestov, A and Simonneaux, V and Traore, P S and Traore, S S and Koetz, B (2019) Near real-time agriculture monitoring at national scale at parcel resolution: Performance assessment of the Sen2-Agri automated system in various cropping systems around the world. Remote Sensing of Environment (TSI), 221. pp. 551-568. ISSN 00344257

Duivenbooden, N van and Freud, E H and Cisse, L and Bationo, A (1997) Resource management research in- semi-arid West Africa: Challenges and new opportunities. In: Soil Fertility Management in West African Land Use Systems, 4-8 March 1997, Niamey (Niger).

E

Elias, M and Mudege, N and Lopez, D E and Najjar, D and Kandiwa, V and Luis, J and Yila, J and Tegbaru, A and Ibrahim, G and Badstue, L and Njuguna, E M and Bentaibi, A (2018) Gendered aspirations and occupations among rural youth, in agriculture and beyond: A cross-regional perspective. Journal of Gender, Agriculture and Food Security, 3 (1). pp. 82-107. ISSN 2413-922X

F

Ferede, S and Fikre, A and Ahmed, S (2018) Assessing the Competitiveness of Smallholders Chickpea Production in the Central Highlands of Ethiopia. Ethiopian Journal of Crop Science, 6 (2). pp. 51-65. ISSN 2072-8506

Fikre, A and Korbu, L and Eshete, M and Bekele, D and Girma, N and Mohamed, R and Assefe, S and Admasu, D and Tilahun, G and Tesfaye, T and Kefelegn, N and Tadesse, T and Rezene, Y and Moges, Y and Kumar, S and Bishaw, Z and Guar, P M and Varshney, R K and Ahmed, S (2018) A Decade of Research Progress in Chickpea and Lentil Breeding and Genetics. Ethiopian Journal of Crop Science, 6 (3). pp. 101-113. ISSN 2072-8506

G

Gaur, P M and Samineni, S and Krishnamurthy, L and Kumar, Shiv and Ghanem, M E and Beebe, S and Rao, I and Chaturvedi, S K and Basu, P S and Nayyar, H and Jayalakshmi, V and Babbar, A and Varshney, R K (2015) High temperature tolerance in grain legumes. Legume Perspectives (7). pp. 23-24. ISSN 2340-1559

Gowda, C L L and Ali, M and Erskine, W and Halila, H and Johansen, C and Kusmenoglu, I and Mahmoud, S A and Malik, B A and Meskine, M and Rahman, M M and Sapkota, R P and Zong, X X (2000) Trends in support for research and development of cool season food legumes in the developing countries. In: Linking research and marketing opportunities for pulses in the 21st Century: Proceedings of the Third International Food Legumes Research Conference, 22-26 September 1997, Adelaide, Australia.

Guiguitant, J and Marrou, H and Vadez, V and Gupta, P and Kumar, Shiv and Soltani, A and Sinclair, T R and Ghanem, M E (2017) Relevance of limited-transpiration trait for lentil ( Lens culinaris Medik.) in South Asia. Field Crops Research, 209. pp. 96-107. ISSN 03784290

N

Nayyar, H and Gaur, P M and Kumar, Shiv and Singh, S and Bindumadhava, H and Nair, R M and Vara Prasad, P V and Kumar, J and Siddique, K H M (2017) How rising temperatures would be detrimental for cool and warm-season food legumes. In: InterDrought-V, February 21-25, 2017, Hyderabad, India.

Noriega, I L and Halewood, M and Abberton, M and Amri, A and Angarawai, I I and Anglin, N and Blummel, M and Bouman, B and Campos, H and Costich, D and Ellis, D and Gaur, P M and Guarino, L and Hanson, J and Kommerell, V and Kumar, L and Lusty, C and Ndjiondjop, M N and Payne, T and Peters, M and Popova, E and Gangashetty, P I and Sackville-Hamilton, R and Tabo, R and Upadhyaya, H D and Yazbek, M and Wenzl, P (2019) CGIAR Operations under the Plant Treaty Framework. Crop Science (TSI), 59. pp. 1-14. ISSN 0011-183X

P

Pundir, R P S and Holly, L and Tahiri, A (1989) Collection of chickpea germplasm in Morocco. International Chickpea Newsletter, 20. pp. 9-11.

R

Redden, R J and Upadyaya, H D and Dwivedi, S L and Vadez, V and Abberton, M and Amri, A (2019) Role of Plant Genetic Resources in Food Security. In: Food Security and Climate Change. John Wiley & Sons, pp. 159-188. ISBN 978-1-119-18064-7

S

Sharma, H C and Manuele, T and Bouhssini, M E and Ranga Rao, G V (2016) Pest Management in Grain Legumes: Potential and Limitations. In: Integrated Pest Management in the Tropics. New India Publishing Agency, New Delhi, pp. 275-292.

Sita, K and Sehgal, A and HanumanthaRao, B and Nair, R M and Vara Prasad, P V and Kumar, S and Gaur, P M and Farroq, M and Siddique, K H M and Varshney, R K and Nayyar, H (2017) Food Legumes and Rising Temperatures: Effects, Adaptive Functional Mechanisms Specific to Reproductive Growth Stage and Strategies to Improve Heat Tolerance. Frontiers in Plant Science, 8 (1658). pp. 1-30. ISSN 1664-462X

Sivasankar, S and Bergvinson, D and Gaur, P M and Kumar, S and Beebe, S and Tamo, M (2018) Achieving sustainable cultivation of grain legumes. Volume 2:Improving cultivation of particular grain legumes. Burleigh Dodds Series in Agricultural Science (36). Burleigh Dodds Science Publishing Limited, Cambridge, UK. ISBN 9781786761408

T

Thornton, P K and Whitbread, A M and Baedeker, T and Cairns, J and Claessens, L and Baethgen, W and Bunn, C and Friedmann, M and Giller, K E and Herrero, M and Howden, M and Kilcline, K and Nangia, V and Ramirez-Villegas, J and Kumar, S and West, P C and Keating, B (2018) A framework for priority-setting in climate smart agriculture research. Agricultural Systems (TSI), 167. pp. 161-175. ISSN 0308521X

V

Varshney, R K and Thudi, M and Upadhyaya, H D and Dwivedi, S and Udupa, S and Furman, B and Baum, M and Hoisington, D (2014) A SSR kit to study genetic diversity in chickpea (Cicer arietinum L.). Plant Genetic Resources, 12 (S1). S118-S120. ISSN 1479-2621

This list was generated on Sun Sep 15 21:10:35 2019 UTC.