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    Ashokkumar, K and Govindaraj, M and Vellaikumar, S and Shobhana, V G and Karthikeyan, A and Akilan, M and Sathishkumar, J (2020) Comparative Profiling of Volatile Compounds in Popular South Indian Traditional and Modern Rice Varieties by Gas Chromatography–Mass Spectrometry Analysis. Frontiers in Nutrition, 7 (599119). pp. 1-13. ISSN 2296-861X

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