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G

Gowda, C L L and Ali, M and Erskine, W and Halila, H and Johansen, C and Kusmenoglu, I and Mahmoud, S A and Malik, B A and Meskine, M and Rahman, M M and Sapkota, R P and Zong, X X (2000) Trends in support for research and development of cool season food legumes in the developing countries. In: Linking research and marketing opportunities for pulses in the 21st Century: Proceedings of the Third International Food Legumes Research Conference, 22-26 September 1997, Adelaide, Australia.

Gowda, C L L and Pundir, R P S and Upadhyaya, H D and Seymour, M and Ali, M and Rahman, M M and Zong, X and Khalil, S and Haqqani, A M and Sabaghpour, S H and Maythan, A and Mligo, J K (2008) Impact of research and development in food legumes on production and productivity in the last two deacdes. In: Proceedings of the Fourth Intemational Food Legumes Research Conference, 18-22 October 2005, New Delhi, India.

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