<mods:mods version="3.3" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"><mods:titleInfo><mods:title>Comparative Analysis of Fodder and Grain from Dual Purpose Barley vis-a- vis Local Variety in Hills of Uttarakhand, India</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">S</mods:namePart><mods:namePart type="family">Jarial</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>Central to the challenge of feed scarcity in hills of Uttarakhand, trials were conducted in hill state of Uttarakhand&#13;
India in two location of Tehri Garhwal and Pithoragarh districts for fodder grain and residue yields under different&#13;
management. Fodder quality of the feed was analyzed using proximate principles. Results revealed that, the improved&#13;
variety BHS 380 performed better in terms of fodder, grain and straw yields. Location wise, the performance in terms&#13;
of grain and straw yield was commendable in Pithoragarh compared to Tehri Garhwal. In Tehri Garhwal BHS 380&#13;
produced substantially higher quantities of grain (4.78t-ha), straw (7.31t-ha) besides 3.78t-ha of green fodder&#13;
during lean season, likewise in Pithorgarh district BHS 380 yielded higher quantity of grain (7.23 t-ha) and&#13;
straw(13.80t-ha) besides 1.28 t-ha of green fodder during lean season, under delayed sowing in December.&#13;
Crude protein in green fodder of BHS 380 was more than the local and can result in quality feeding in fodder&#13;
scarce season for livestock.</mods:abstract><mods:classification authority="lcc">Food Legumes</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2015</mods:dateIssued></mods:originInfo><mods:originInfo><mods:publisher>Society of Extension Education</mods:publisher></mods:originInfo><mods:genre>Article</mods:genre></mods:mods>