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        <dc:title>Inland Valley Wetland Cultivation and Preservation for Africa’s Green and Blue Revolution Using Multi-Sensor Remote Sensing</dc:title>
        <dc:creator>Gumma, M K</dc:creator>
        <dc:creator>Thenkabail, P S</dc:creator>
        <dc:creator>Mohammed, I A</dc:creator>
        <dc:creator>Teluguntla, P</dc:creator>
        <dc:creator>Dheeravath, V</dc:creator>
        <dc:subject>Agriculture-Farming, Production, Technology, Economics</dc:subject>
        <dc:subject>Climate Change</dc:subject>
        <dc:description>Africa is the second largest continent after Asia with a total&#13;
area of 30.22 million km2 (including the adjacent islands).&#13;
It has great rivers such as the River Nile, which is the longest&#13;
in the world and flows a distance of 6650 km, and the River&#13;
Congo, which is the deepest in the world, as well as the second&#13;
largest in the world in terms of water availability. Yet,&#13;
Africa also has vast stretches of arid, semiarid, and desert&#13;
lands with little or no water. Further, Africa’s population is&#13;
projected to increase by four times by the year 2100, reaching&#13;
about four billion from the current population of little over&#13;
one billion. Food insecurity and malnutrition are already&#13;
highest in Africa (Heidhues et al., 2004) and the challenge&#13;
of meeting the food security needs of the fastest-growing&#13;
continent in the twenty-first century is daunting. So, many&#13;
solutions are thought of to ensure food security in Africa.&#13;
These ideas include such measures as increasing irrigation&#13;
in a continent that currently has just about 2% of the global&#13;
irrigated areas (Thenkabail et al., 2009a, 2010), improving&#13;
crop productivity (kg m−2), and increasing water productivity&#13;
(kg m−3). However, an overwhelming proportion of Africa’s&#13;
agriculture now takes place on uplands that have poor soil&#13;
fertility and water availability (Scholes, 1990). Thereby, the&#13;
interest in developing sustainable agriculture in Africa’s lowland&#13;
wetlands, considered by some as the “new frontier” in&#13;
agriculture, has swiftly increased in recent years. The lowland&#13;
wetland systems include the big wetland systems that&#13;
are prominent and widely recognized (Figure 9.1) as well as&#13;
the less prominent, but more widespread, inland valley (IV)&#13;
wetlands (Figures 9.2 through 9.8) that are all along the first&#13;
to highest order river systems...</dc:description>
        <dc:publisher>CRC Press</dc:publisher>
        <dc:contributor>Thenkabail, P S</dc:contributor>
        <dc:date>2015-10</dc:date>
        <dc:type>Book Section</dc:type>
        <dc:type>PeerReviewed</dc:type>
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        <dc:language>en</dc:language>
        <dc:identifier>http://oar.icrisat.org/9182/1/06_K22128_C009_Inlandvalley_wetlands_Gumma.pdf</dc:identifier>
        <dc:identifier>  Gumma, M K and Thenkabail, P S and Mohammed, I A and Teluguntla, P and Dheeravath, V  (2015) Inland Valley Wetland Cultivation and Preservation for Africa’s Green and Blue Revolution Using Multi-Sensor Remote Sensing.   In:  Land Resources Monitoring, Modeling, and Mapping with Remote Sensing.   CRC Press, pp. 227-256.  ISBN 9781482217957     </dc:identifier>
        <dc:relation>https://www.crcpress.com/Land-Resources-Monitoring-Modeling-and-Mapping-with-Remote-Sensing/PhD/9781482217957</dc:relation></oai_dc:dc>
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