TY  - CHAP
AV  - restricted
N2  - Various biotic and abiotic factors limit crop productivity,
affecting nearly 1 billion people around the world.  Malnutrition is recognized as the world?s most serious health problem, while agricultural development is considered as the most effective sector in reducing hunger and poverty, through
improvements in crop productivity...
UR  - http://oar.icrisat.org/8630/
SP  - 133
Y1  - 2015///
T2  - Legumes under Environmental Stress: Yield, Improvement and Adaptations
EP  - 144
PB  - John Wiley & Sons, Ltd.
TI  - Microbial strategies for the improvement of
legume production in hostile environments
ID  - icrisat8630
A1  - Egamberdieva, D
A1  - Shurigin, V
A1  - Gopalakrishnan, S
A1  - Sharma, R
CY  - New Jersey, 07030-5774, USA
ED  - Azooz, M M
ED  - Ahmad, P
SN  - 978-1-118-91708-4
ER  -