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        <dc:title>Conservation agriculture for sustainable and resilient agriculture: global status, prospects and challenges</dc:title>
        <dc:creator>Jat, R A</dc:creator>
        <dc:creator>Sahrawat, K L</dc:creator>
        <dc:creator>Kassam, A H</dc:creator>
        <dc:creator>Friedrich, T</dc:creator>
        <dc:subject>Agriculture-Farming, Production, Technology, Economics</dc:subject>
        <dc:subject>Climate Change</dc:subject>
        <dc:description>This chapter discusses the following topics: conservation agriculture as the way forward for sustainable agricultural production; definition and concept of conservation agriculture; and the global history, current status and prospects of conservation agriculture. The chapter also includes reports of research studies conducted on: soil and water conservation; soil quality; rainwater use efficiency; nutrient use efficiency; input use efficiency; insect-pest, disease and weed dynamics; crop productivity; climate change mitigation and adaptation; benefits at ecosystem level; and farm profitability</dc:description>
        <dc:publisher>CABI</dc:publisher>
        <dc:contributor>Jat, R A</dc:contributor>
        <dc:contributor>Sahrawat, K L</dc:contributor>
        <dc:contributor>Kassam, A H</dc:contributor>
        <dc:date>2013</dc:date>
        <dc:type>Book Section</dc:type>
        <dc:type>PeerReviewed</dc:type>
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        <dc:identifier>http://oar.icrisat.org/7608/1/Conservation_Agriculture_Global_Prospects_and_Challenges.pdf</dc:identifier>
        <dc:identifier>  Jat, R A and Sahrawat, K L and Kassam, A H and Friedrich, T  (2013) Conservation agriculture for sustainable and resilient agriculture: global status, prospects and challenges.   In:  Conservation Agriculture for Sustainable and Resilient Agriculture: Global Status,Prospects and Challenges,.   CABI, Boston, pp. 1-25.  ISBN 9781780642598     </dc:identifier>
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