<mets:mets OBJID="eprint_7346" LABEL="Eprints Item" xsi:schemaLocation="http://www.loc.gov/METS/ http://www.loc.gov/standards/mets/mets.xsd http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd" xmlns:mets="http://www.loc.gov/METS/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"><mets:metsHdr CREATEDATE="2023-07-05T13:37:53Z"><mets:agent ROLE="CUSTODIAN" TYPE="ORGANIZATION"><mets:name>OAR@ICRISAT</mets:name></mets:agent></mets:metsHdr><mets:dmdSec ID="DMD_eprint_7346_mods"><mets:mdWrap MDTYPE="MODS"><mets:xmlData><mods:titleInfo><mods:title>Improving food security, nutrition and incomes: the contribution of small stock</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">A F</mods:namePart><mods:namePart type="family">Van Rooyen</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">S</mods:namePart><mods:namePart type="family">Homann-Kee Tui</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">P</mods:namePart><mods:namePart type="family">Masikate</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>Despite years of work, the development indicators relating to sub-Saharan Africa (SSA) often&#13;
disappoint. For example, the highest incidence of undernourishment in the world occurs in SSA&#13;
where one out of every three people suffers from chronic hunger (WDR, 2007). Per capita food&#13;
consumption in SSA is on the decline (Shapouri et al., 1999). Sub-Saharan Africa is the only region in&#13;
the world where the number of rural poor is on the rise (WDR, 2007).&#13;
The majority (86%) of SSA’s combined population of 200 million relies on the agriculture sector.&#13;
Therefore, it is no surprise that we look to this sector to provide solutions to the issues of chronic&#13;
poverty, food insecurity, and malnutrition. Improvements here have the possibility of impacting&#13;
millions. This brief looks at the contribution that livestock, small stock in particular, can make&#13;
towards achieving food and nutritional security and improving social wellbeing in southern Africa.</mods:abstract><mods:classification authority="lcc">Agriculture-Farming, Production, Technology, Economics</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2013</mods:dateIssued></mods:originInfo><mods:originInfo><mods:publisher>International Crops Research Institute for the Semi-Arid Tropics</mods:publisher></mods:originInfo><mods:genre>Monograph</mods:genre></mets:xmlData></mets:mdWrap></mets:dmdSec><mets:amdSec ID="TMD_eprint_7346"><mets:rightsMD ID="rights_eprint_7346_mods"><mets:mdWrap MDTYPE="MODS"><mets:xmlData><mods:useAndReproduction>
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