<mets:mets OBJID="eprint_7293" LABEL="Eprints Item" xsi:schemaLocation="http://www.loc.gov/METS/ http://www.loc.gov/standards/mets/mets.xsd http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd" xmlns:mets="http://www.loc.gov/METS/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"><mets:metsHdr CREATEDATE="2023-07-05T13:18:53Z"><mets:agent ROLE="CUSTODIAN" TYPE="ORGANIZATION"><mets:name>OAR@ICRISAT</mets:name></mets:agent></mets:metsHdr><mets:dmdSec ID="DMD_eprint_7293_mods"><mets:mdWrap MDTYPE="MODS"><mets:xmlData><mods:titleInfo><mods:title>Increasing grain Fe and Zn concentration in sorghum: progress and way forward</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">A</mods:namePart><mods:namePart type="family">Ashok Kumar</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">K</mods:namePart><mods:namePart type="family">Anuradha</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">B</mods:namePart><mods:namePart type="family">Ramaiah</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>Sorghum (Sorghum bicolor) is among the top ten crops&#13;
that feed the world (Goldschein 2011). It is one of the&#13;
cheapest sources of energy and micronutrients; and a vast&#13;
majority of population in Africa and central India depend&#13;
on sorghum for their dietary energy and micronutrient&#13;
requirement (Parthasarathy Rao et al.). Micronutrient&#13;
malnutrition, primarily the result of diets poor in bioavailable&#13;
vitamins and minerals, causes blindness and&#13;
anemia (even death) in more than half of the world’s&#13;
population, especially among women of reproductive&#13;
age, pregnant and lactating women and pre-school&#13;
children (Underwood 2000, Sharma 2003, Welch and&#13;
Graham 2004); and efforts are being made to provide&#13;
fortified foods to vulnerable groups of the society.&#13;
Biofortification, where possible, is the most costeffective&#13;
and sustainable solution for tackling&#13;
micronutrient deficiencies as intake of micronutrients is&#13;
on a continuing basis with no...</mods:abstract><mods:classification authority="lcc">Sorghum</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2013</mods:dateIssued></mods:originInfo><mods:originInfo><mods:publisher>International Crops Research Institute for the Semi-Arid Tropics </mods:publisher></mods:originInfo><mods:genre>Article</mods:genre></mets:xmlData></mets:mdWrap></mets:dmdSec><mets:amdSec ID="TMD_eprint_7293"><mets:rightsMD ID="rights_eprint_7293_mods"><mets:mdWrap MDTYPE="MODS"><mets:xmlData><mods:useAndReproduction>
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    </mods:useAndReproduction></mets:xmlData></mets:mdWrap></mets:rightsMD></mets:amdSec><mets:fileSec><mets:fileGrp USE="reference"><mets:file ID="eprint_7293_30896_1" SIZE="80063" OWNERID="http://oar.icrisat.org/7293/1/JSATAgriRes_Dec_v11_IncreasingGrain_2013.pdf" MIMETYPE="application/pdf"><mets:FLocat LOCTYPE="URL" xlink:type="simple" xlink:href="http://oar.icrisat.org/7293/1/JSATAgriRes_Dec_v11_IncreasingGrain_2013.pdf"></mets:FLocat></mets:file></mets:fileGrp></mets:fileSec><mets:structMap><mets:div DMDID="DMD_eprint_7293_mods" ADMID="TMD_eprint_7293"><mets:fptr FILEID="eprint_7293_document_30896_1"></mets:fptr></mets:div></mets:structMap></mets:mets>