eprintid: 6979
rev_number: 10
eprint_status: archive
userid: 19
dir: disk0/00/00/69/79
datestamp: 2013-07-26 08:40:49
lastmod: 2016-10-19 09:18:05
status_changed: 2013-07-26 08:40:49
type: book_section
metadata_visibility: show
contact_email: Library-ICRISAT@CGIAR.ORG
creators_name: Kulwal, P L
creators_name: Thudi, M
creators_name: Varshney, R K
icrisatcreators_name: Varshney, R K
icrisatcreators_name: Thudi, M
affiliation: Mahatma Phule Agricultural University(Rahuri)
affiliation: CIMMYT(Mexico)
affiliation: ICRISAT(Patancheru)
country: India
country: Mexico
title: Crop breeding for sustainable agriculture, genomics
interventions in
ispublished: pub
subjects: s1.4
divisions: D3
crps: crp1.5
full_text_status: public
keywords: Crop breeding, Sustainable agriculture, Genomics
interventions
abstract: The goal of agricultural science is to increase crop
productivity coupled with the quality of the products,
and maintain the environment [1]. Food security is
a growing concern worldwide, and more than 1 billion
people are estimated to lack sufficient dietary energy
availability [2]. The issue of “food security” has become
so important that prominent scientific journals,
including Science, have also published a special issue
on this subject recently (February 12, 2010 issue)...
date: 2013
date_type: published
publisher: Springer
place_of_pub: New York
pagerange: 501-513
pages: 323
refereed: TRUE
isbn: 978-1-4614-5796-1
book_title: Sustainable Food Production
editors_name: Christou, P
editors_name: Savin, R
related_url_url: http://scholar.google.co.in/scholar?as_q=Crop+Breeding+for+Sustainable+Agriculture+%2C+Genomics+Interventions+in&as_epq=&as_oq=&as_eq=&as_occt=title&as_sauthors=&as_publication=&as_ylo=&as_yhi=&btnG=&hl=en&as_sdt=0%2C5
related_url_type: pub
funders: Indian Council of Agriculture Research (ICAR) and the Department of Biotechnology (DBT) of Government of India
citation:   Kulwal, P L and Thudi, M and Varshney, R K  (2013) Crop breeding for sustainable agriculture, genomics interventions in.   In:  Sustainable Food Production.   Springer, New York, pp. 501-513.  ISBN 978-1-4614-5796-1     
document_url: http://oar.icrisat.org/6979/1/Crop%20Breeding%20for%20Sustainable.pdf