%K Crop breeding, Sustainable agriculture, Genomics
interventions
%C New York
%A P L Kulwal
%A M Thudi
%A R K Varshney
%I Springer
%B Sustainable Food Production
%L icrisat6979
%P 501-513
%D 2013
%X The goal of agricultural science is to increase crop
productivity coupled with the quality of the products,
and maintain the environment [1]. Food security is
a growing concern worldwide, and more than 1 billion
people are estimated to lack sufficient dietary energy
availability [2]. The issue of “food security” has become
so important that prominent scientific journals,
including Science, have also published a special issue
on this subject recently (February 12, 2010 issue)...
%E P Christou
%E R Savin
%T Crop breeding for sustainable agriculture, genomics
interventions in