relation: http://oar.icrisat.org/6979/ title: Crop breeding for sustainable agriculture, genomics interventions in creator: Kulwal, P L creator: Thudi, M creator: Varshney, R K subject: Sorghum description: The goal of agricultural science is to increase crop productivity coupled with the quality of the products, and maintain the environment [1]. Food security is a growing concern worldwide, and more than 1 billion people are estimated to lack sufficient dietary energy availability [2]. The issue of “food security” has become so important that prominent scientific journals, including Science, have also published a special issue on this subject recently (February 12, 2010 issue)... publisher: Springer contributor: Christou, P contributor: Savin, R date: 2013 type: Book Section type: PeerReviewed format: application/pdf language: en identifier: http://oar.icrisat.org/6979/1/Crop%20Breeding%20for%20Sustainable.pdf identifier: Kulwal, P L and Thudi, M and Varshney, R K (2013) Crop breeding for sustainable agriculture, genomics interventions in. In: Sustainable Food Production. Springer, New York, pp. 501-513. ISBN 978-1-4614-5796-1