%K Cereal Genomics
%C Netherlands
%A P K Gupta
%A R K Varshney
%I Springer
%B Cereal Genomics II
%L icrisat6893
%P 1-9
%D 2013
%X Cereals constitute the most important food crops of the world, occupying ~680 million hectares of land and producing ~2,295 million tonnes of food grain globally (October 4, 2012; http://www.fao.org/worldfoodsituation/wfs-home/csdb/en/), even though this production is lower than that for the year 2011 (2,340 million tonnes
%E P K Gupta
%E R K Varshney
%T Cereal Genomics: Excitements, challenges and opportunities