relation: http://oar.icrisat.org/6720/
title: Cowpea, groundnut intensifying in Mali
creator: Monyo, E
creator: Boukar, O
creator: Ntare, B
subject: Groundnut
subject: Food Legumes
subject: Agriculture-Farming, Production, Technology, Economics
description: Trends and outlook described for the two main grain legume crops grown in Mali. Cowpea, an indigenous drought-hardy grain legume grown for both food and livestock fodder, is gaining the added dimension of a cash crop due to strong demand from a growing population. Gearing up seed systems to meet the need for improved varieties is a challenge - but even more so for Mali's groundnut crop.
publisher: International Crops Research Institute for the Semi-Arid Tropics
date: 2013
type: Monograph
type: NonPeerReviewed
format: application/pdf
language: en
identifier: http://oar.icrisat.org/6720/1/TLII%20Bulletin_18_11032013_02.pdf
identifier:   Monyo, E and Boukar, O and Ntare, B  (2013) Cowpea, groundnut intensifying in Mali.  Documentation. International Crops Research Institute for the Semi-Arid Tropics.