@article{icrisat6368,
           title = {Combining Ability for Field Resistance to Disease, Fruit Yield and Yield Factors among Hot Pepper (Capsicum annuum L.) Genotypes in Uganda
},
       publisher = {Global Science Books},
          author = {V Nsabiyera and M Ochwo-Ssemakula and P Sseruwagi and C O Ojiewo and P Gibson},
           pages = {12--21},
            year = {2013},
          volume = {7},
         journal = {International Journal of Plant Breeding},
          number = {1},
             url = {http://oar.icrisat.org/6368/},
        abstract = {Productivity and Quality of hot Pepper in Uganda are low, mainly due to lack of superior cultivars. As a step towards cultivar improvement  three exotic  and  three local hot pepper genotypes with varying genetic backgrounds  were crossed in a half diallel  to determine the combining ability  of parent and crosses, and the gene effects of important disease, yield and related traits....}
}