?url_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.aufirst=J&rft.au=Burstin%2C+J&rft.aulast=Burstin&rft.isbn=9781845937669&rft.date=2011&rft.title=Improving+protein+content+and+nutrition+quality&rft.tpages=418&rft.btitle=Biology+and+Breeding+of+Food+Legumes&rft.genre=bookitem