%C Patancheru, Andhra Pradesh India
%A H D Upadhyaya
%A R Bhattacharjee
%A D Bertioli
%A . et al
%I International Crops Research Institute for Semi-Arid Tropics
%D 2005
%L icrisat5816
%X Provides high
quality edible oil
(36–54%) and
easily digestible
protein (12–36%).
• Important oilseed
crop grown in 109
countries on 26.4
million ha.
• Over two-thirds
global production
occurs in seasonally rainfed regions.
• Africa and Asia produced 94.2% of world groundnut (in shell)
in 95.9% of the area.............
%T Genotyping Groundnut (Arachis hypogaea) Composite Collection Using SSR Markers