<mods:mods version="3.3" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"><mods:titleInfo><mods:title>Genotyping Groundnut (Arachis hypogaea) Composite Collection Using SSR Markers</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">H D</mods:namePart><mods:namePart type="family">Upadhyaya</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">R</mods:namePart><mods:namePart type="family">Bhattacharjee</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">D</mods:namePart><mods:namePart type="family">Bertioli</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">.</mods:namePart><mods:namePart type="family">et al</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>Provides high&#13;
quality edible oil&#13;
(36–54%) and&#13;
easily digestible&#13;
protein (12–36%).&#13;
• Important oilseed&#13;
crop grown in 109&#13;
countries on 26.4&#13;
million ha.&#13;
• Over two-thirds&#13;
global production&#13;
occurs in seasonally rainfed regions.&#13;
• Africa and Asia produced 94.2% of world groundnut (in shell)&#13;
in 95.9% of the area.............</mods:abstract><mods:classification authority="lcc">Groundnut</mods:classification><mods:classification authority="lcc">Genetics and Genomics</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2005</mods:dateIssued></mods:originInfo><mods:originInfo><mods:publisher>International Crops Research Institute for Semi-Arid Tropics</mods:publisher></mods:originInfo><mods:genre>Monograph</mods:genre></mods:mods>