http://oar.icrisat.org/id/eprint/5586 2012-02-26T13:01:45Z info:eu-repo/semantics/descriptiveMetadata http://oar.icrisat.org/5586/ Historical perspectives of grain legumes in food security and sustainable agriculture with focus on South Asia Nene, Y L Food Legumes Food and Nutrition Pulses, the food legmes, have been grown by fanners since millennia, and these have contributed in providing nutritionally balanced food to the people of India. While pigeonpea, blackgram, greengram, lablab bean, moth bean 2005 Conference or Workshop Item PeerReviewed application/pdf en http://oar.icrisat.org/5586/1/ProceedingsFIFLRC_143-153_2005.pdf Nene, Y L (2005) Historical perspectives of grain legumes in food security and sustainable agriculture with focus on South Asia. In: Proceedings of the Fourth International Food Legumes Research Conference, 18-22 Oct 2005, New Delhi, India. info:eu-repo/semantics/objectFile info:eu-repo/semantics/humanStartPage