<didl:DIDL xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:didl="urn:mpeg:mpeg21:2002:02-DIDL-NS" xmlns:dii="urn:mpeg:mpeg21:2002:01-DII-NS" xmlns:dip="urn:mpeg:mpeg21:2002:01-DIP-NS" xmlns:dcterms="http://purl.org/dc/terms/" DIDLDocumentId="http://oar.icrisat.org/id/eprint/4983" xsi:schemaLocation="urn:mpeg:mpeg21:2002:02-DIDL-NS http://standards.iso.org/ittf/PubliclyAvailableStandards/MPEG-21_schema_files/did/didl.xsd urn:mpeg:mpeg21:2002:01-DII-NS http://standards.iso.org/ittf/PubliclyAvailableStandards/MPEG-21_schema_files/dii/dii.xsd urn:mpeg:mpeg21:2005:01-DIP-NS http://standards.iso.org/ittf/PubliclyAvailableStandards/MPEG-21_schema_files/dip/dip.xsd">
  <didl:Item>
    <didl:Descriptor>
      <didl:Statement mimeType="application/xml">
        <dii:Identifier>http://oar.icrisat.org/id/eprint/4983</dii:Identifier>
      </didl:Statement>
    </didl:Descriptor>
    <didl:Descriptor>
      <didl:Statement mimeType="application/xml">
        <dcterms:modified>2013-09-16T12:21:00Z</dcterms:modified>
      </didl:Statement>
    </didl:Descriptor>
    <didl:Component>
      <didl:Resource mimeType="application/xml" ref="http://oar.icrisat.org/cgi/export/eprint/4983/DIDL/icrisat-eprint-4983.xml"/>
    </didl:Component>
    <didl:Item>
      <didl:Descriptor>
        <didl:Statement mimeType="application/xml">
          <dip:ObjectType>info:eu-repo/semantics/descriptiveMetadata</dip:ObjectType>
        </didl:Statement>
      </didl:Descriptor>
      <didl:Component>
        <didl:Resource mimeType="application/xml">
          <oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
        <dc:relation>http://oar.icrisat.org/4983/</dc:relation>
        <dc:title>Cleavage damage due to rapid drying in pea-shaped seeds of chickpea (Cicer arietinum)</dc:title>
        <dc:creator>Rao, N K</dc:creator>
        <dc:creator>Mengesha, M H</dc:creator>
        <dc:creator>Pundir, R P S</dc:creator>
        <dc:subject>Chickpea</dc:subject>
        <dc:description>In the context of seed storage, 6 accessions from the ICRISAT germplasm collection, 4 of which had pea-shaped seeds, were studied to investigate the effect of drying on seed splitting (cleavage). Drying in a cabinet at 15 +- 1 deg C and 15 +- 2% relative humidity (RH) caused much more damage than drying over silica gel at 15 deg C, but the latter method took much longer. Almost all pea-shaped seeds were damaged in the cabinet compared with only 28% and 12%, respectively, of seeds from varieties with semispherical or owl-head-shaped seeds. On the basis of preliminary results a 2-stage drying procedure is recommended: (1) initial slow drying in a cabinet at 15 deg C and 30-40% RH until moisture content reaches 9% or less, followed by (2) drying at 15 deg C and 15% RH to reduce moisture content to the 7% required for long-term storage., 5 ref., In the context of seed storage, 6 accessions from the ICRISAT germplasm collection, 4 of which had pea-shaped seeds, were studied to investigate the effect of drying on seed splitting (cleavage). Drying in a cabinet at 15 +- 1 deg C and 15 +- 2% relative humidity (RH) caused much more damage than drying over silica gel at 15 deg C, but the latter method took much longer. Almost all pea-shaped seeds were damaged in the cabinet compared with only 28% and 12%, respectively, of seeds from varieties with semispherical or owl-head-shaped seeds. On the basis of preliminary results a 2-stage drying procedure is recommended: (1) initial slow drying in a cabinet at 15 deg C and 30-40% RH until moisture content reaches 9% or less, followed by (2) drying at 15 deg C and 15% RH to reduce moisture content to the 7% required for long-term storage.</dc:description>
        <dc:publisher>Indian Council of Agricultural Research</dc:publisher>
        <dc:date>1990</dc:date>
        <dc:type>Article</dc:type>
        <dc:type>PeerReviewed</dc:type>
        <dc:format>application/pdf</dc:format>
        <dc:language>en</dc:language>
        <dc:identifier>http://oar.icrisat.org/4983/1/JA%20973.pdf</dc:identifier>
        <dc:identifier>  Rao, N K and Mengesha, M H and Pundir, R P S  (1990) Cleavage damage due to rapid drying in pea-shaped seeds of chickpea (Cicer arietinum).  Indian Journal of Agricultural Sciences, 60 (4).  pp. 255-258.  ISSN 0019-5022     </dc:identifier></oai_dc:dc>
        </didl:Resource>
      </didl:Component>
    </didl:Item>
    <didl:Item>
      <didl:Descriptor>
        <didl:Statement mimeType="application/xml">
          <dip:ObjectType>info:eu-repo/semantics/objectFile</dip:ObjectType>
        </didl:Statement>
      </didl:Descriptor>
      <didl:Component>
        <didl:Resource mimeType="application/pdf" ref="http://oar.icrisat.org/4983/1/JA%20973.pdf"/>
      </didl:Component>
    </didl:Item>
    <didl:Item>
      <didl:Descriptor>
        <didl:Statement mimeType="application/xml">
          <dip:ObjectType>info:eu-repo/semantics/humanStartPage</dip:ObjectType>
        </didl:Statement>
      </didl:Descriptor>
      <didl:Component>
        <didl:Resource mimeType="application/html" ref="http://oar.icrisat.org/4983/"/>
      </didl:Component>
    </didl:Item>
  </didl:Item>
</didl:DIDL>