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dc:title "HTML Summary of #4729 \n\nCurrent Status And Strategy For Promoting Hybrid Sorghum And Pearl Millet Technology\n\n";
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bibo:abstract "4.1 Sorghum (Sorghum bicolor) and millets are important source8 of\r\nfood, feed and fodder in the Asia-Pacific region. Several millets are\r\ngrown, with the predominant species including proso millet (Panicum\r\nmiliaceum) in the former USSR, foxtail millet (Setaria italica) in\r\nChina, finger millet (Eleunine' coracana) in Nepal, and pearl millet\r\n(Pennineturn glaucum) in India, Pakistan, and Yemen (Rachie, 1975) . In\r\nthis region, sorghum and pearl millet grain crops are most important in\r\neconomies of the large semi-arid tracts of the Indian sub-continent.\r\nThe use of these grass species for fodder, especially sorghum and\r\nsorghum-sudangrass hybrids, is much more widely distributed. In\r\nclimates where their maturing grains are not exposed to high humidity\r\nand/or rainfall, ,these cereals are important sources of carbohydrates\r\nin human diets, especially in rural areas. In these areas, stover from\r\nsorghum and pearl millet grain crops is often an important source of\r\ndry season maintenance rations for livestock. In parts of the region\r\nhaving higher rainfall or higher humidity, and in areas where prices of\r\nother grains are subsidized, food use of sorghum and millets is\r\nlimited."^^xsd:string;
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dct:title "Hybrid Research and Development Needs in Major Cereals in the Asia-Pacific Region"^^xsd:string;
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