<mets:mets OBJID="eprint_4586" LABEL="Eprints Item" xsi:schemaLocation="http://www.loc.gov/METS/ http://www.loc.gov/standards/mets/mets.xsd http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd" xmlns:mets="http://www.loc.gov/METS/" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"><mets:metsHdr CREATEDATE="2023-07-05T16:40:57Z"><mets:agent ROLE="CUSTODIAN" TYPE="ORGANIZATION"><mets:name>OAR@ICRISAT</mets:name></mets:agent></mets:metsHdr><mets:dmdSec ID="DMD_eprint_4586_mods"><mets:mdWrap MDTYPE="MODS"><mets:xmlData><mods:titleInfo><mods:title>A systems and partnership approach to agricultural research for development: Lessons from Ethiopia</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">T</mods:namePart><mods:namePart type="family">Abate</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">B</mods:namePart><mods:namePart type="family">Shiferaw</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">S</mods:namePart><mods:namePart type="family">Gebeyehu</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">B</mods:namePart><mods:namePart type="family">Amsalu</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">K</mods:namePart><mods:namePart type="family">Negash</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">K</mods:namePart><mods:namePart type="family">Assefa</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">M</mods:namePart><mods:namePart type="family">Eshete</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">S</mods:namePart><mods:namePart type="family">Aliye</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">J</mods:namePart><mods:namePart type="family">Hagmann</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>In spite of the availability of several improved agricultural technologies&#13;
generated by the research system in Ethiopia over the last four decades, adoption of&#13;
these innovations by smallholder farmers has been very low. This has led to&#13;
stagnation of agricultural productivity and low crop yields, exposing the country to&#13;
recurrent food shortfalls and national food insecurity. The old approach to&#13;
agricultural research emphasized developing new technologies mainly through onstation&#13;
research that were then supposed to reach farmers through the public-sector&#13;
extension system. The Ethiopian Institute of Agricultural Research (EIAR) has in&#13;
recent years introduced a shift in agricultural research for development, which is&#13;
based on the innovation systems approach that involved cultivating partnerships&#13;
with several actors along the value chain, especially farmers, farmers’ cooperatives&#13;
and input suppliers. This paper presents the methodology used to facilitate&#13;
agricultural innovations and the diffusion of new technologies and illustrates the&#13;
outcomes of this initiative with regard to technology adoption, productivity growth&#13;
and the market orientation of production. The authors use examples from&#13;
experiences in scaling up three grain legumes. Compared to the three-year baseline&#13;
average (2003–05), crop output increased nationally by 89%, 85% and 97% in&#13;
2008 for common bean, chickpea and lentil respectively. Nationally, 53–59% of the&#13;
output growth is attributable to yield growth due to technological change, while the&#13;
balance is due to area expansion. These results affirm that the new approach has led&#13;
to accelerated adoption of new and high-yielding or low-risk varieties.</mods:abstract><mods:classification authority="lcc">Agriculture-Farming, Production, Technology, Economics</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2011</mods:dateIssued></mods:originInfo><mods:originInfo><mods:publisher>IP Publishing</mods:publisher></mods:originInfo><mods:genre>Article</mods:genre></mets:xmlData></mets:mdWrap></mets:dmdSec><mets:amdSec ID="TMD_eprint_4586"><mets:rightsMD ID="rights_eprint_4586_mods"><mets:mdWrap MDTYPE="MODS"><mets:xmlData><mods:useAndReproduction>
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