eprintid: 4225
rev_number: 11
eprint_status: archive
userid: 19
dir: disk0/00/00/42/25
datestamp: 2011-11-22 08:55:57
lastmod: 2013-03-18 08:42:51
status_changed: 2011-11-22 08:55:57
type: book_section
metadata_visibility: show
contact_email: Library-ICRISAT@CGIAR.ORG
item_issues_count: 0
creators_name: Deb, U K
creators_name: Bantilan, M C S
creators_name: Reddy, B V S
icrisatcreators_name: Bantilan, M C S
icrisatcreators_name: Reddy, B V S
affiliation: National Centre for Agricultural Economics and Policy Research(New Delhi)
affiliation: ICRISAT(Patancheru)
country: India
title: Impacts of Improved Sorghum Cultivars in India
ispublished: pub
subjects: s1.4
full_text_status: public
abstract: Sorghum (Sorghum bicolor) is the third most important cereal crop in India after rice and wheat. During 1995-98, it was grown over 11.2 million hectares with a total production of 9.4 million tons (CMIE 2000). Though the area under sorghum in India has declined over time, production has remained more or less constant due to increase in yield. During 1995-98, Maharashtra ranked first in
terms of area under sorghum and its production (Table 1), followed by Karnataka, Madhya Pradesh and Andhra Pradesh...
date: 2005
date_type: published
publisher: National Centre for Agricultural Economics and Policy Research and International Crops Research Institute for the Semi-Arid Tropics
place_of_pub: New Delhi
pagerange: 69-84
pages: 337
refereed: TRUE
book_title: Impact of Agricultural Research: Post-Green Revolution Evidence from India
editors_name: Joshi, P K
editors_name: Pal, S
editors_name: Birthal, P S
editors_name: Bantilan, C S
official_url: http://www.ncap.res.in/upload_files/others/oth_8.pdf
related_url_url: http://scholar.google.co.in/scholar?hl=en&q=allintitle%3A+Impacts+of+Improved+Sorghum+Cultivars+in+India&btnG=Search&as_sdt=0%2C5&as_ylo=&as_vis=0
related_url_type: author
citation:   Deb, U K and Bantilan, M C S and Reddy, B V S  (2005) Impacts of Improved Sorghum Cultivars in India.   In:  Impact of Agricultural Research: Post-Green Revolution Evidence from India.   National Centre for Agricultural Economics and Policy Research and International Crops Research Institute for the Semi-Arid Tropics, New Delhi, pp. 69-84.      
document_url: http://oar.icrisat.org/4225/1/ImpactsofImprovedSorghum_69-84.pdf