TY  - JOUR
N2  - Pigeonpea (Cajanus cajan) is not grown widely as a
field crop in South Africa. A few stands of long-duration,
unimproved pigeonpeas are usually grown singly or as a
hedge plant in home gardens or around sugarcane
(Saccharum officinarum) fields in several provinces such
as Kwazulu-Natal, Mpumalanga, and Northern and Eastern
Cape Provinces in South Africa. The green peas are used
as vegetable and the dry whole seeds for making soup
mixed with or without meat.
AV  - public
A1  - Saxena, K B
A1  - Mathews, C
A1  - Silim, S N
TI  - Evaluation of Short-, Medium-, and Long-duration ICRISAT Pigeonpea Cultivars in Mpumalanga, South Africa
UR  - http://oar.icrisat.org/4020/
JF  - International Chickpea and Pigeonpea Newsletter
SP  - 37
Y1  - 2001///
ID  - icrisat4020
EP  - 38
PB  - International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)
IS  - 8
ER  -