Evaluation of Short-, Medium-, and Long-duration ICRISAT Pigeonpea Cultivars in Mpumalanga, South AfricaK BSaxenaauthorCMathewsauthorS NSilimauthorPigeonpea (Cajanus cajan) is not grown widely as a field crop in South Africa. A few stands of long-duration, unimproved pigeonpeas are usually grown singly or as a hedge plant in home gardens or around sugarcane (Saccharum officinarum) fields in several provinces such as Kwazulu-Natal, Mpumalanga, and Northern and Eastern Cape Provinces in South Africa. The green peas are used as vegetable and the dry whole seeds for making soup mixed with or without meat.Pigeonpea2001International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)Article